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In dairy breeds, the disease may occur in calves between birth and 4 months of age. [12] In rustic breeds or beef cattle, heifers and young steers up to 12 months of age can be affected. In calves, muscles in upper portion of the front legs and the hind legs are degraded, causing the animal to have a stiff gait and it may have difficulty standing.
In 2012, a cattle breeding center was established in Nariyal village, Champawat, as part of an initiative to conserve and promote this indigenous breed, which has 137 Badri cows as of July 2016. [3] The Badri cow was officially recognized as an indigenous cattle breed by the Department of Agricultural Research in August 2016. [6]
The Dutch Improved Red Pied, Dutch: Verbeterd Roodbont, is a recently-developed Dutch breed of beef cattle. [5]: 172 It derives from the dual-purpose Meuse-Rhine-Issel breed, and is characterised by a high incidence of the double-muscling gene. A breed association was started in 1988. [5]: 172 [4]
The Red Sindhi is a dairy breed of zebuine cattle. It is believed to originate in western Sindh and in the Las Bela area of Balochistan, now in Pakistan. [2]: 281 [4] [5] It is widely kept in Pakistan, where in 2006 there were approximately 3 000 000 head; [3] there are small numbers in India and in Bangladesh.
Boran cattle are a popular Zebu beef breed in eastern Africa. [2] Through DNA sampling, Hanotte et al. have analyzed the genetic make-up of the Boran and it consists of the following genetic proportions—64% Bos indicus, 24% European Bos taurus and 12% African Bos taurus. [3] [4]
Breeding bull, 2007. The Meuse-Rhine-Issel or Meuse-Rhine-Yssel (Dutch: Maas-Rijn-IJssel) is a Dutch breed of dual-purpose cattle, reared both for meat and for milk. [6] [7] It falls within the Lowland-Pied group of North European cattle; it is red-pied, and of medium-large size.
The Bretonne Pie Noir is pied black and white; a red pied variant disappeared during the twentieth century. [3] Height at the withers averages 123 cm for males, 117 cm for females; average weight is 600 kg for bulls, 450 kg for cows.
In the 1950s this cattle breed was crossed with Danish Red bulls to increase milk yields. Later they crossed in Angeln cattle. Since 1980 the Harzer Rotvieh has been only a variety of the Angeln breed. In the middle of the 1980s they took remaining animals of the old Harzer Rotvieh (that were already mixed) to synthesize a new population of ...
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