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2. 67 of Martha Stewart’s best recipes to make in honor of her ...

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   Martha Stewart's Brownie Sundae Ice Cream Cake by Martha Stewart. This multi-layer ice cream cake features a fudgy chocolate batter, vanilla and strawberry ice cream, crunchy peanut butter and ...

3. Martha Stewart Just Turned Cream Cheese Frosting Into ... - AOL

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4. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

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   2. Swiss Meringue Buttercream. Light, smooth and not too sweet, Swiss meringue buttercream is made by heating egg whites and granulated sugar, whipping the mixture to stiff peaks and slowly adding ...

5. Icing (food) - Wikipedia

   en.wikipedia.org/wiki/Icing_(food)

   White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

6. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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   Martha's take on the Bavarian classic, featuring cherries and chocolate, has the key components on display: Moist chocolate layers brushed with kirsch, then filled with pastry cream and cherries.

7. Fondant icing - Wikipedia

   en.wikipedia.org/wiki/Fondant_icing

   Fondant icing, also commonly just called fondant (/ ˈ f ɒ n d ən t /, French: ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar , water , gelatin , vegetable oil or shortening , and glycerol . [ 1 ]

8. The Easy Side Dish That's the First to Go on Martha Stewart's ...

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   “The secret is in my homemade cream cheese sauce!” That was all the encouragement I needed to head to the kitchen and give the recipe a try. Get the recipe: Martha Stewart's Easy Creamed Spinach

9. I tried baked mac-and-cheese recipes by Ina Garten, Ree ... - AOL

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   Ina Garten, Martha Stewart, and Ree Drummond all have recipes for baked mac and cheese. Stewart's recipe uses four kinds of cheese and yellow onion, while Garten's calls for tomato.. I thought The ...