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18 to 20 Pound Cooking Time. Unstuffed: 4 1/4 to 4 1/2 hours Stuffed: 4 1/4 to 4 3/4 hours ... If you are cooking an unstuffed turkey, roast until a temperature reading of the innermost part of ...
Plan to roast the turkey for about 13 minutes per pound for a whole unstuffed bird, and about 15 minutes for a stuffed bird. ... This technique cuts the cooking time in half. Since the legs and ...
Recommended Cooking Times for Turkey. ... turkeys should be roasted at 325 degrees Fahrenheit and cooked for the following time estimates ... 18 to 20 pounds: unstuffed 4.25 - 4.5 hours; stuffed ...
Here is what you need to properly cook a 20-pound Thanksgiving turkey, plus tips for roasting and carving. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...
Here are 8 tips for making the perfect turkey every time. Alissa Fitzgerald ... Decide on a cooking method. Any way to cook a turkey can be successful if you prepare your bird well enough ...
But for many, cooking a 15-pound bird isn’t an everyday exercise. ... buying a 15- to 20-pound turkey. ... with her most are from newlyweds and new parents who are cooking a turkey for the first ...
Total Time: 3 hours. Ingredients. 1 (12- to 15-lb.) turkey, neck and giblets removed ... Roast the turkey for 30 minutes, then decrease the oven temperature to 350°F. Continue to roast for an ...
Rotate the bird occasionally and allow 30 minutes of thawing time per pound. A 10-pound turkey will take at least 5 hours to thaw using this method. ... After four hours, rinse the turkey and pat ...