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2. Meatless Motivation: 10 Easy Tofu Recipes To Try Right Now - AOL

   www.aol.com/meatless-motivation-10-easy-tofu...

   Want to take the week off from meat? Whether you're getting into tofu or are already a fan, here are 10 Reddit-approved tofu recipes to try at home.

3. 20 Easy Tofu Recipes That Are Big on Flavor - AOL

   www.aol.com/lifestyle/20-easy-tofu-recipes-big...

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4. How to Cook Tofu 5 Different Ways—Including Grilled, Fried ...

   www.aol.com/lifestyle/cook-tofu-5-different-ways...

   Cooking tofu in the oven is easy and mess-free. Press the tofu while you preheat the oven, so it’s ready to roast as soon as the oven is hot. Preheat the oven to 400 degrees, and prepare a ...

5. Crunchy Tofu Tacos Recipe - AOL

   firefox-startpage.aol.com/food/recipes/crunchy...

   Fry the tofu in one batch, stirring occasionally, until golden and crunchy, 3 to 3 1/2 minutes; maintain the heat near 360°. Using a slotted spoon, transfer the crunchy tofu to a paper towel-lined rack and sprinkle with salt. Serve the tofu right away with the tortillas, hoisin sauce, kimchi, Asian pear, scallions and peanuts.

6. List of tofu dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_tofu_dishes

   This is a list of tofu dishes. Tofu , also called bean curd, is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is a component in many East Asian and Southeast Asian cuisines .

7. Dieting - Wikipedia

   en.wikipedia.org/wiki/Dieting

   Dieting is the practice of eating food in a regulated way to decrease, maintain, or increase body weight, or to prevent and treat diseases such as diabetes and obesity.As weight loss depends on calorie intake, different kinds of calorie-reduced diets, such as those emphasising particular macronutrients (low-fat, low-carbohydrate, etc.), have been shown to be no more effective than one another.

8. Sundubu-jjigae - Wikipedia

   en.wikipedia.org/wiki/Sundubu-jjigae

   Sundubu-jjigae [1] (Korean: 순두부찌개) is a jjigae in Korean cuisine.The dish is made with freshly curdled extra soft tofu (sundubu) which has not been strained and pressed, vegetables, sometimes mushrooms, onion, optional seafood (commonly oysters, mussels, clams and shrimp), optional meat (commonly beef or pork), and gochujang or gochugaru.

9. Crunchy Tofu Tacos Recipe - AOL

   www.aol.com/food/recipes/crunchy-tofu-tacos

   1 14-ounce package extra-firm tofu, cut into 1-inch cubes; 3 tbsp Korean chili powder or hot paprika; 1 tbsp Korean pepper paste, kochujang; 1 tbsp finely grated garlic; 1 tbsp finely grated ...