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This is a list of conflicts in the southern Levant arranged chronologically from ancient to modern times. This region has also been referred to historically as the Land of Canaan , the Land of Israel , the Holy Land , the Promised Land , and Palestine .
Ruins of the royal palace of the Omiride dynasty in the city of Samaria, which was the capital of Israel from 880 BCE to 720 BCE.. According to Israel Finkelstein, Shoshenq I's campaign in the second half of the 10th century BCE collapsed the early polity of Gibeon in central highlands, and made possible the beginning of the Northern Kingdom, with its capital at Shechem, [10] [11] around 931 BCE.
The term Levant appears in English in 1497, and originally meant 'the East' or 'Mediterranean lands east of Italy'. [23] It is borrowed from the French levant 'rising', referring to the rising of the sun in the east, [23] or the point where the sun rises. [24] The phrase is ultimately from the Latin word levare, meaning 'lift, raise'.
The Southern Levant refers to the lower half of the Levant but there is some variance of geographical definition, with the widest definition including Israel, Palestine, Jordan, Lebanon, southern Syria, and the Sinai Desert. [7] In the field of archaeology, the southern Levant is "the region formerly identified as Syria-Palestine and including ...
The Levant is an approximate historical geographical term referring to a large area in the eastern Mediterranean.In its widest historical sense, the Levant included all of the eastern Mediterranean with its islands, that is, it included all of the countries along the eastern Mediterranean shores, extending from Greece to Cyrenaica
The Levant is one of the earliest centers of sedentism and agriculture throughout history, and some of the earliest agrarian cultures, Pre-Pottery Neolithic, developed in the region. [ 3 ] [ 4 ] [ 5 ] Previously regarded as a peripheral region in the ancient Near East , modern academia largely considers the Levant as a center of civilization on ...
Levantine cuisine, the cuisine of the Levant; Levantine Cultural Center, subsequently The Markaz, a cultural center in Los Angeles, California; Batavia (cloth), also called "Levantine", a type of cloth originally produced in the Levant. Turkish Levantine, descendants of Europeans who settled in parts of the Ottoman Empire.
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