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2. How to Make the Best Charcuterie Board (Because No ... - AOL

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   The Best Types of Bread and Crackers to Use for a Charcuterie Board FreshSplash/Getty Images On a charcuterie board, their purpose is to be a vehicle for cheese and meat.

3. 36 Gorgeous Charcuterie Board Recipe Ideas - AOL

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   The Best Types of Cheese to Use for a Charcuterie Board. Manchego, cheddar, Brie, havarti, Swiss, comté—there's no limit to what cheeses you can use. Just try to include a variety of textures ...

4. Building the Ultimate Charcuterie Board? Add These Healthy ...

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   It’s best to look for the specific name Parmigiano Reggiano (a cheese made in a specific Italian region and aged for at least 12 months) rather than relying on generic Parmesan because the pre ...

5. 5 Charcuterie Boards That Will Win Over All Your Guests - AOL

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   What to Put On a Charcuterie Board? While traditional charcuterie features meat only, modern charcuterie boards often also include a variety of cheese, dried fruits, fresh fruits, vegetables, nuts ...

6. Make a Stunning Trader Joe's Charcuterie Board With ... - AOL

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   This double crème brie is one of the best Trader Joe's cheeses for a charcuterie board, and will impress even picky guests.. Made by a family-owned cheese manufacturer in Rhone-Alps, France, this ...

7. Charcuterie board - Wikipedia

   en.wikipedia.org/wiki/Charcuterie_board

   A charcuterie board is of French origin and typically served as an appetizer on a wooden board or stone slab, either eaten straight from the board itself or portioned onto tableware. It features a selection of preserved foods, especially cured meats or pâtés , as well as cheeses and crackers or bread.

8. How to make the best charcuterie boards - AOL

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9. 10 Types of Meat for a Charcuterie Board, from Tender ... - AOL

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   There’s a good chance you’re planning to kick things off with a loaded cheese board. But if you ask me, a drool-worthy assortment of cheeses is only as delicious as the meats it’s paired with.