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Frontera Grill is a Mexican restaurant in Chicago, Illinois. It is owned by Rick Bayless. It opened on March 21, 1987, at 445 N. Clark Street [1] in Chicago's River North neighborhood and was Bayless' first restaurant. [2] In 2011, the Chicago Sun-Times called it "a study in the art of Mexican cookery". [3]
The Berghoff. The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.
60622. Country. United States. Coordinates. 41°53′59″N87°40′32.5″W / 41.89972°N 87.675694°W. Website. kasamachicago.com. Kasama is a Filipino restaurant in Chicago, Illinois. The restaurant has received a Michelin star, making it the world's first Filipino restaurant to earn one. [ 1 ][ 2 ]
This article contains a list of Michelin-starred restaurants in Chicago since 2011. Chicago was the fifth US city to be chosen to have a dedicated Michelin Guide in 2011, after New York City, San Francisco, Los Angeles, and Las Vegas, although the Las Vegas guide was later discontinued. [ 1 ] Although earlier editions included restaurants from ...
Postal/ZIP Code. 60616. Country. United States. Coordinates. 41°51′32.5″N 87°37′31″W / 41.859028°N 87.62528°W / 41.859028; -87.62528. Acadia was a restaurant in the South Side neighborhood of Chicago, Illinois. It was opened by Ryan McCaskey in 2011. The restaurant served New American cuisine inspired by Maine's culinary ...
Manny's Cafeteria and Delicatessen, commonly known as Manny's Deli and sometimes known as Manny's Coffee Shop & Deli, is a delicatessen in Chicago, Illinois, United States, located in the Near West Side community area. [1] [2] It has been described as "the biggest, best-known, and oldest deli in the city". [3]
Fulton Market District is on the Near West Side of Chicago. In the 19th and 20th centuries, it served meat-packing, warehouse and industrial purposes, but has gentrified in the 21st century with corporate headquarters, tech industry, hotels, bars, restaurants, and retail. [1] Randolph Street and Lake Street are the main East-West streets, and ...
That was perfect for Cashion. She’s always wanted to open a tapas bar. The pair’s restaurant, Gilda’s, will be a full-kitchen, full-bar restaurant with craft cocktails, wine and specialty tapas.