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Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger Yumna Jawad—require a mere three (3!) ingredients and take 20 minutes total to make.
Pretty in Pink Valentine's Day Cookies Ingredients. 3 cups all purpose flour, sifted. 1 Tbsp baking powder. ½ tsp fine sea or kosher salt. 1 cup unsalted butter, softened. 1 cup granulated sugar.
Chocolate and candy hearts are essential for Valentine’s Day, but when it comes to sweet treats for the whole fam, we’re all about cookies. They’re easy to make and delicious to eat, plus ...
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PROCESS cookies in food processor until fine crumbs form. Transfer to medium bowl; mix in butter. Press onto bottom of 13x9-inch dish. Refrigerate until ready to use. WHISK cream cheese, sugar and 2 tbsp. milk in medium bowl until blended. Stir in 1-1/4 cups COOL WHIP; spread over crust.
Add the egg to the cookie batter and beat until incorporated. Beat in the molasses and then the melted bittersweet chocolate. Add the flour mixture in 3 batches, beating between additions. Divide the dough into 3 equal parts. Shape each part into a disk, then wrap each one in plastic wrap and refrigerate the cookie dough until chilled, about 2 ...
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