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Here are 32 ground lamb recipes that wil. You’ve cooked all your favorite chicken, salmon and beef dishes ten times over, so you’re eager for something new that will spice up your dinner ...
Get the Cowboy Caviar Couscous Salad recipe. PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISON ... Hummus Bowl With Spiced Lamb. For this recipe, creamy hummus is topped with spiced ground lamb, ...
Read on for 20 couscous recipe ideas that won’t disappoint. 27 Simple Pasta Recipes Anyone Can Master 1. 15-Minute Mediterranean Couscous ... but you can substitute Mexican ground chorizo if you ...
Cubed lamb liver wrapped in lamb fat, grilled on skewers [1] Bourekas Burek: Entrée Couscous: Main course Semolina, meat, and vegetables. Traditionally 7 vegetables. [1] Ferakh Maamer Entrée A dish of spring chicken stuffed with sweeten couscous and enhanced with raisins, orange-flower
Borzgane–A sweet and savory couscous that mixes crunchy dried fruits and tender meat. It is a festive couscous prepared to welcome spring. Bouza—rich and sticky sorghum puree. Brik—tiny parcels of minced lamb, beef, or vegetables and an egg wrapped in thin pastry and deep fried. Caponata- a sweet and sour stew of eggplant and other vegetables
In Tunisia, couscous is usually spicy, made with harissa sauce, and served commonly with vegetables and meat, including lamb, fish, seafood, beef, and sometimes (in southern regions) camel. Fish couscous is a Tunisian specialty and can also be made with octopus , squid or other seafood in a hot, red, spicy sauce.
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1 lb ground lamb; 2 garlic clove, minced; 1 / 4 tsp ground cinnamon; 1 / 4 tsp ground cardamom; 1 / 4 tsp ground allspice; 1 1 / 2 cup jasmine rice; 1 can 15 ounce chickpeas, drained; kosher salt and freshly ground pepper; 1 cup turkey stock, or low-sodium chicken broth; 1 cup water; 1 tbsp extra virgin olive oil; 1 / 2 cup pine nut