enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Frybread - Wikipedia

   en.wikipedia.org/wiki/Frybread

   Frybread (also spelled fry bread) is a dish of the indigenous people of North America that is a flat dough bread, fried or deep-fried in oil, shortening, or lard.. Made with simple ingredients, generally wheat flour, water, salt, and sometimes baking powder, frybread can be eaten alone or with various toppings such as honey, jam, powdered sugar, venison, or beef.

3. Bannock (Indigenous American food) - Wikipedia

   en.wikipedia.org/wiki/Bannock_(Indigenous...

   Other languages do offer hints of European influence, however, for example Navajo: bááh dah díníilghaazhh "bread that bubbles" (i.e. in fat), where "bááh" is a borrowing from Spanish: pan for flour and yeast bread, as opposed to the older Navajo: łeesʼáán which refers to maize bread cooked in hot ashes [7] Likewise, Alutiiq alatiq comes from the Russian: ола́дьи, romanized ...

4. Native TikTok shares frybread recipes - AOL

   www.aol.com/native-tiktok-shares-frybread...

   the origins of fry bread are complicated . (the recipe originated with the Navajo tribe more than 150 years ago during colonization). the bread has become a dish popular with many Native American ...

5. The Most Delicious Signature Meal from Every State - AOL

   www.aol.com/most-delicious-signature-meal-every...

   Though it has a complicated history, fry bread is a traditional Native American dish enjoyed throughout Montana, with its crispy exterior and soft, fluffy interior, open to sweet or savory ...

6. Native TikTok shares fry bread recipes - AOL

   www.aol.com/native-tiktok-shares-fry-bread...

   Science & Tech. Shopping. Sports

7. Eating culture of the Navajo Nation - Wikipedia

   en.wikipedia.org/wiki/Eating_culture_of_the...

   Fry bread is a staple of traditional Navajo cuisine and considered a symbol of Native American perseverance due to its history. The Navajo tribe dates back to the 1500s during which time their diet relied heavily on maize, [1] much like other Native tribes.

8. For Many Native Americans, Fry Bread Is Tasty ... - AOL

   www.aol.com/lifestyle/many-native-americans-fry...

   For premium support please call: 800-290-4726 more ways to reach us

9. Yupʼik cuisine - Wikipedia

   en.wikipedia.org/wiki/Yupʼik_cuisine

   Frybread or fry bread (uqup'alek in Kuskokwim) is the characteristic widespread Native American homemade deep-fried biscuit, sometimes called “Eskimo doughnut” locally, known as “bannock” in Canada. [6] Both frybread and pancake are also known as asgiq or assaliaq (Unaliq-Pastuliq).