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  2. How to Ditch the Instant Noodles and Make the Easiest ...

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    Celebrate Ramen Noodle Day on April 4 with this 30-minute ramen recipe. We're sharing the basic formula, plus endless ways to vary it up.

  3. People Are Making This 4-Ingredient Creamy Ramen Recipe ... - AOL

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    You have no excuses when it's time to make dinner tonight! This recipe for creamy ramen noodles calls for four ingredients and takes only 10 minutes to put together. The post People Are Making ...

  4. A Vegan Ramen Recipe This Nutritionist Loves - AOL

    www.aol.com/vegan-ramen-recipe-nutritionist...

    In fact, homemade ramen has all the potential in the world to be a healthy and balanced meal. You just have to be picky about the type of noodles, include a source of protein, and add all the ...

  5. Instant noodles - Wikipedia

    en.wikipedia.org/wiki/Instant_noodles

    Instant noodles, or instant ramen, is a type of food consisting of noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The dried noodle block was originally created by flash-frying cooked noodles, which is still the main method used in Asian countries; air-dried noodle blocks are favored in Western countries.

  6. Instant coffee - Wikipedia

    en.wikipedia.org/wiki/Instant_coffee

    A cup of instant coffee from Italy. Instant coffee is a beverage derived from brewed coffee beans that enables people to quickly prepare hot coffee by adding hot water or milk to coffee solids in powdered or crystallized form and stirring. The product was first invented in Invercargill, the largest city in Southland, New Zealand, in 1890.

  7. Instant soup - Wikipedia

    en.wikipedia.org/wiki/Instant_soup

    Instant soup. Instant soup is a type of soup designed for fast and simple preparation. Some are homemade, [1] and some are mass-produced on an industrial scale and treated in various ways to preserve them. A wide variety of types, styles and flavors of instant soups exist. Commercial instant soups are usually dried or dehydrated, canned, or ...

  8. I Tried 13 Kinds of Instant Ramen and These Were the Best ...

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    4. Annie Chun's Japanese Shoyu. From the start, this feels one step more luxurious than the other brands. Layering shoyu broth base, dried toppings, and noodles (which come fresh and vacuum-sealed ...

  9. Nissin Chikin Ramen - Wikipedia

    en.wikipedia.org/wiki/Nissin_Chikin_Ramen

    Nissin Chikin Ramen (日清チキンラーメン, Nisshin Chikin Rāmen), or Nissin Chicken Ramen, [1] is a noodle brand and the first marketed brand of Japanese instant noodles produced by Nissin Foods since 1958. It was invented by Momofuku Ando after he learned how to cook tempura in his house in Ikeda, Osaka. [2] The product is sold in ...