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  2. Feeding the multitude - Wikipedia

    en.wikipedia.org/wiki/Feeding_the_multitude

    Feeding the multitudes by Bernardo Strozzi, early 17th century. In Christianity, feeding the multitude comprises two separate miracles of Jesus, reported in the Gospels, in which Jesus used modest resources to feed thousands of followers who had gathered to see him heal the sick. The first miracle, the "Feeding of the 5,000", is the only ...

  3. List of foods with religious symbolism - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_with...

    Paska - Polish and Ukrainian sweet bread baked and often blessed with other foods for consumption on Easter Sunday to mark the end of fasting. [27] Pretzel - Southern France monks (610 AD) baked thin strips of dough into the shape of a child's arms folded in prayer. Also associated with Lent in some places.

  4. List of poppy seed pastries and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_poppy_seed...

    Poppy seed pastries and dishes. Flat fried snack of rice flour made with jaggery, ghee and poppy seeds. [5] Pancake made with a rice flour batter, garnished with grated coconut, peanuts, sesame seeds, and poppy seeds. A traditional Ukrainian, Russian, Belarusian and Lithuanian (riestainis) bread roll.

  5. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Made with fenugreek seeds and maize; dough allowed to ferment overnight, then flattened and baked. Anadama bread. Yeast bread. United States (New England) A sweet, cornmeal- and molasses-based bread. Anpan. Sweet bun. Japan. Filled, usually with red bean paste, or with white beans, sesame, or chestnut.

  6. Christmas in Poland - Wikipedia

    en.wikipedia.org/wiki/Christmas_in_Poland

    In Poland, Christmas Eve is a day first of fasting, then of feasting. The Wigilia feast begins at the appearance of the first star. There is no red meat served but fish, usually carp. The supper, which includes many traditional dishes and desserts can sometimes last for over two hours.

  7. List of British breads - Wikipedia

    en.wikipedia.org/wiki/List_of_British_breads

    List of British breads. Traditional beremeal bannock, as made in Orkney, Scotland. The separated sector is a scone. This is a list of bread products made in or originating from Britain. British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom. Bread prepared from mixed grains was introduced to ...

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  9. List of Polish desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_desserts

    Chocolate-covered prune (śliwki w czekoladzie) Chocolate with an entire dried plum as a filling. Ciepłe lody. Waffle cone filled with very sweet egg white mousse, sometimes topped with chocolate. Drożdżówka. Sweet roll made with yeast dough and variety of fillings. Faworki (or chrust) Angel wings. Karpatka.

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