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ICAR - Directorate of Groundnut Research (ICAR-DGR) formerly known as National Research Centre for Groundnut is a premier national level institute set up by the Indian Council of Agricultural Research, Ministry of Agriculture of India to cater to the needs of agricultural science research in the field of groundnut crop in India.
Apios americana, sometimes called the American groundnut, potato bean, hopniss, Indian potato, hodoimo, America-hodoimo, cinnamon vine, or groundnut (not to be confused with other plants in the subfamily Faboideae sometimes known by that name) is a perennial vine that bears edible beans and large edible tubers.
The peanut (Arachis hypogaea), also known as the groundnut, [2] goober (US), [3] goober pea, [4] pindar (US) [3] or monkey nut (UK), is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics by small and large commercial producers, both as grain legume [ 5 ] and as an oil crop. [ 6 ]
India Spain Italy: Lentil Canada India Australia Iraq Russia: Dry bean India Brazil Myanmar Tanzania Uganda: Artichoke Egypt Italy Spain Iraq Peru: Onion (dry) India China Egypt United States Iraq: Cabbage China India South Korea Russia Ukraine: Green bean China Indonesia India Turkey France: Green pea China India Iraq
India is very dependent on its monsoon cycle for large crop yields. India's agriculture has an extensive background which goes back to at least 9 thousand years. In India, in the alluvial plains of the Indus River in Pakistan, the old cities of Mohenjo-Daro and Harappa experienced an apparent establishment of an organized farming urban culture.
Worldwide employment In agriculture, forestry and fishing in 2021. India has one of the highest number of people employed in these sectors. As per the 2014 FAO world agriculture statistics India is the world's largest producer of many fresh fruits like banana, mango, guava, papaya, lemon and vegetables like chickpea, okra and milk, major spices like chili pepper, ginger, fibrous crops such as ...
The yield level of Bambara groundnut in Africa varies from 0.6 to 1 tonne per hectare, depending on variety and production conditions. However, unshelled mean yields of up to 3 tonnes per hectare were reported when cultivating some landraces in the transition agro-ecological zone in Nigeria .
Rice is the most important Kharif crop of India. It is grown in rain-fed areas with hot and humid climates, especially the eastern and southern parts of India. Rice requires a temperature of 16–20 °C (61–68 °F) during the growing season and 18–32 °C (64–90 °F) during ripening.