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Sri Lanka is one of the world's largest exporters of tea. Since the introduction of tea to Sri Lanka in mid 19th century Pussellawa has been in the mids of the tea industry. For many miles prior to reaching Pussellawa Town from either direction you will find acres and acres of tea plantations, in fact, nothing but tea estates.
The name board of the Loolecondera estate, Kandy, Sri Lanka. The Loolecondera estate was the first tea plantation estate in Sri Lanka , established in 1867 by Scotsman James Taylor . The estate is located 35 km (22 mi) southeast of Kandy , Sri Lanka .
Tea production is one of the main sources of foreign exchange for Sri Lanka, and accounts for 2% of GDP, contributing over US$1.3 billion in 2021 to the economy of Sri Lanka. [1] It employs, directly or indirectly, over 1 million people, and in 1995 directly employed 215,338 on tea plantations and estates.
The four storey tea factory had been abandoned for more than a decade before it was refurbished in 2001 by the Sri Lanka Tea Board and the Planters’ Association of Sri Lanka. [3] The museum contains exhibits on tea pioneers, including James Taylor [4] and Thomas Lipton, as well as much vintage tea-processing paraphernalia. The ground floor ...
English: A tea plantation near Nuwara Eliya in a medium altitude area. Nuwara Eliya is a plateau at an elevation of 1,900 m. Nuwara Eliya is a plateau at an elevation of 1,900 m. Ceylon black tea from these plantations has a crisp bold aroma reminiscent of citrus.
The British started commercial tea plantations in India and in Ceylon: "In 1824 tea plants were discovered in the hills along the frontier between Burma and Assam. The British introduced tea culture into India in 1836 and into Ceylon (Sri Lanka) in 1867. At first they used seeds from China, but later seeds from the clonal Assam plant were used."
Taylor visited India in 1866 to learn the basics of growing tea on plantations; following his return, he started a plantation in Loolecondera estate in Kandy (Sri Lanka - formerly known as Ceylon). He began the tea plantation an estate of just 7.7 hectares (19 acres) in 1867. He started a fully equipped tea factory on the Loolecondera estate in ...
Tea processing is the method in which the leaves from the tea plant Camellia sinensis are transformed into the dried leaves for brewing tea. The categories of tea are distinguished by the processing they undergo. In its most general form, tea processing involves different manners and degrees of oxidation of the leaves, stopping the oxidation ...