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  2. Margarine - Wikipedia

    en.wikipedia.org/wiki/Margarine

    Hard margarine (sometimes uncolored) for cooking or baking. To produce margarine, first oils and fats are extracted, e.g. by pressing from seeds, and then refined. Oils may undergo a full or partial hydrogenation process to solidify them. The milk/water mixture is kept separate from the oil mixture until the emulsion step.

  3. Louis Cheskin - Wikipedia

    en.wikipedia.org/wiki/Louis_Cheskin

    By delivering the margarine in blocks the same size as butter, wrapping them in foil, naming the margarine 'Imperial,' and using a crown logo, he was able to create a total experience, through product and packaging, that connoted quality to housewives of the time.

  4. Baking - Wikipedia

    en.wikipedia.org/wiki/Baking

    The baking process does not require any fat to be used to cook in an oven. When baking, consideration must be given to the amount of fat that is contained in the food item. Higher levels of fat such as margarine, butter, lard, or vegetable shortening will cause an item to spread out during the baking process.

  5. St. Martin's croissant - Wikipedia

    en.wikipedia.org/wiki/St._Martin's_croissant

    In Poznań, the tradition of baking St. Martin's croissants on 11 November certainly existed in 1860, when the oldest known advertisement for the pastry was published in Dziennik Poznański. [ 4 ] However, there is a popular legend that the tradition in its present form was born in November 1891. [ 5 ]

  6. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Made from butter, milk, flour, sugar, eggs and sometimes honey, [68] recipes call for pan frying (traditionally in lard), re-frying and then baking, or baking straight away. [69] [70] Nunt: Jewish: A pastry originating from Jewish cuisine and vaguely resembles nougat.

  7. 21 High-Fiber Breakfasts for Better Blood Sugar - AOL

    www.aol.com/21-high-fiber-breakfasts-better...

    Spin leftovers from taco night into this easy salsa-topped avocado toast for an easy breakfast. Add an egg on top for extra protein. Chia seeds, a good source of healthy omega-3 fatty acids, are ...

  8. Pfeffernüsse - Wikipedia

    en.wikipedia.org/wiki/Pfeffernüsse

    The dough is butter, shortening, or margarine, eggs, and flour. [18] Leavening agents such as baking powder, baking soda, potassium carbonate, or ammonium carbonate get the sticky and dense consistency of the original mixture.

  9. A margarine brand is going back to its old recipe after ...

    www.aol.com/news/margarine-brand-going-back-old...

    Conagra recently changed the recipe for its Smart Balance butter substitute from 64% vegetable oil to just 39% "to make [it] easier to spread," a spokesperson told Insider.