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  2. Hey, Basil Growers: Here’s Everything You Can Make with Pesto

    www.aol.com/hey-basil-growers-everything-pesto...

    Try dollops of pesto with layers of fontina, ricotta, mushrooms, arugula, and prosciutto instead. Pizza night will never be the same again! Get Ree's Pesto Pizza with Arugula and Prosciutto recipe .

  3. The Secret Ingredient for the Best-Ever Pesto Pasta - AOL

    www.aol.com/secret-ingredient-best-ever-pesto...

    Cook your desired pasta according to package directions, drain, then toss the avocado pesto sauce with your favorite noodles. Before you drain the pasta, scoop out some pasta water (1/2 cup should ...

  4. The Best Fast-Food Tacos, Ranked - AOL

    www.aol.com/best-fast-food-tacos-ranked...

    3. Del Taco. There is, of course, no major difference between most of the big chains’ hard shell tacos, but Del Taco’s ingredients just taste better and fresher.

  5. Guzman y Gomez - Wikipedia

    en.wikipedia.org/wiki/Guzman_y_Gomez

    Guzman y Gomez was established in Sydney in 2006 by New York City duo Steven Marks and Robert Hazan and operates over 200 restaurants in Australia, Japan, Singapore and the United States. In 2021, Guzman y Gomez is the ninth-most popular fast food restaurant in Australia.

  6. International availability of McDonald's products - Wikipedia

    en.wikipedia.org/wiki/International_availability...

    McDonald's has also introduced several special additions to the Singapore menu, such as the Salted Egg Yolk Chicken Burger in 2016, coupled with salt & pepper shaker fries and Gula Melaka McFlurry. [50] McDonald's also introduced new and upgraded products related to Singapore's National Day and public holidays (e.g. Lunar New Year, SG50).

  7. Hard-shell taco - Wikipedia

    en.wikipedia.org/wiki/Hard-shell_taco

    The earliest references to hard-shell tacos are from the early 1890s, and by the early 20th century this style of taco was available in Mexican-American communities across the US. Fast food chains began to market hard-shell tacos to Americans in the mid-1950s, with Taco Bell playing a significant role in popularizing the food during the 1960s.

  8. We ate hundreds of tacos to find the 101 best. Here's how the ...

    www.aol.com/news/ate-hundreds-tacos-101-best...

    Twenty-one. That’s the most tacos Food reporter Stephanie Breijo ate in a single day while researching our latest team guide, the 101 Best Tacos in Los Angeles. “The hardest thing about this ...

  9. NTUC FairPrice - Wikipedia

    en.wikipedia.org/wiki/NTUC_FairPrice

    NTUC FairPrice is the largest supermarket chain in Singapore. [2] The company is a co-operative of the National Trades Union Congress (NTUC). The group has more than 100 supermarkets across the island, with over 160 outlets of Cheers convenience stores island-wide.