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  2. 30 Quick and Easy Dinner Ideas for Kids - AOL

    www.aol.com/30-quick-easy-dinner-ideas-194725025...

    This high-protein, creamy tomato pasta is an easy dinner recipe full of flavor from homemade marinara sauce and cottage cheese. Get the recipe: Cottage Cheese Pasta Served Up With Love

  3. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    A crispy add on to Lunch and Dinner, for adding a spicy and crunchier taste to food. Vegetarian Paratha: flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives, and Myanmar, where wheat is the traditional staple: Vegetarian Pattor: A flour based snack ...

  4. Category:Hindi-language YouTube channels - Wikipedia

    en.wikipedia.org/wiki/Category:Hindi-language...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  5. 12 Easy Dinners for Any Night of the Week - AOL

    www.aol.com/food/12-easy-dinners-any-night-week

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  6. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    In some areas, the name for this meal depends on its content, but many English-speakers use "supper" or "Dinner" for this meal, regardless of size. [7] Dinner party – Full course dinner – in its simplest form, it can consist of three or four courses, such as soup, salad, main course and dessert. In formal dining, a full course dinner can ...

  7. Papadam - Wikipedia

    en.wikipedia.org/wiki/Papadam

    Papadam can be prepared from different ingredients and methods. One popular recipe uses flour ground from hulled split black gram [9] mixed with black pepper, salt, a small amount of vegetable oil and a food-grade alkali, and the mixture is kneaded. A well-kneaded dough is then flattened into very thin rounds and then dried and stored for later ...

  8. Rajasthani cuisine - Wikipedia

    en.wikipedia.org/wiki/Rajasthani_cuisine

    Rajasthan is known for its Royal Rajwaadi cuisine (also known as Raajsi cuisine) which emanated from the culinary traditions of Royal courts and temples. [6]The Rajwaadi cuisine is characterized by high usage of dry fruits & milk products like Yogurt for preparing rich gravies, ghee & butter for cooking & frying, mawa & chhena for sweets, usage of Kesar, kewda water & rose water and whole ...

  9. Sambar (dish) - Wikipedia

    en.wikipedia.org/wiki/Sambar_(dish)

    The recorded history of Sambar is vague. [2] According to food historian K. T. Achaya, the earliest extant reference to sambar, as "huli", can be dated to the 17th century in present-day Karnataka.