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He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of late-2024, the organisation lists 90 restaurants currently open worldwide. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997.
Franco Pepe (born July 18, 1963, in Caiazzo) [citation needed] is an Italian award winning pizzaiolo, internationally recognized as one of the best in the world. [1] [2] He is the owner of Pepe In Grani restaurant in Caiazzo, Italy, [3] and is featured in one of the episodes of Netflix's docu-series Chef's Table: Pizza. [4]
The area that was later to be occupied by the village of Santa Cruz de la Cañada is located 25 miles northwest of Santa Fe, New Mexico, and a half-mile east of Española, New Mexico, at 5,655 feet AMSL, and UTM NAD 83, Z-13S, 404927E, 3983643N in the valley of the Santa Cruz River half-mile from its confluence with the Rio Grande.
Montana's Cookhouse started in 1995, was acquired by Cara in 2002, and operates 90 restaurants across Canada. There are 200 Swiss Chalet restaurants in Canada and the US. New York Fries is another Recipe Unlimited brand with about 200 stores in Canada, Hong Kong, UAE, Kuwait, and South Korea. New York Fries also had a burger company called ...
The garden — its ancient apple trees and raspberry bushes now heavy with fruit — is irrigated by the nearby Acequia de la Cañada Ancha, originally established in the 1600s.
Frank Pepe Pizzeria Napoletana, commonly known as Frank Pepe's or simply Pepe's (/ ˈ p ɛ p i z /), is a popular pizza restaurant in the Wooster Square neighborhood of New Haven, Connecticut, at 163 Wooster Street and originator of New Haven-style pizza. Opened in 1925, it is one of the oldest and best known pizzerias in the United States.
Ponderosa began operating in Canada by 1971 and until 1986, when its focus moved to post-recession US, had nearly 150 locations across the country. After closing most Canadian Ponderosa restaurants, [ 8 ] the company returned to generating US restaurant franchises in 1986, reversing a previous freeze on new US franchises in the move to Canada.
They settled ‘’La Villa Nueva de Santa Cruz de Los Españoles Mexicanos del Rey Nuestro Senor Carlos Segundo‘’ on April 21, 1695. [2] In October, 44 families, from Zacatecas joined them. These settlers left the area by 1700 and were replaced by the New Mexico families from the old ranchos. [2]