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  2. Coffee roasting - Wikipedia

    en.wikipedia.org/wiki/Coffee_roasting

    Dark brown, shiny with oil, deep caramel undertones, acidity diminished. At the end of second crack. Roast character is dominant, little of the inherent aroma or flavors of the coffee remain. [33] 245 °C (473 °F), Italian Roast Nearly black and shiny, burnt tones become more distinct, acidity nearly eliminated, thin body. [34]

  3. Espresso - Wikipedia

    en.wikipedia.org/wiki/Espresso

    Espresso (/ ɛ ˈ s p r ɛ s oʊ / ⓘ, Italian: [eˈsprɛsso]) is a concentrated form of coffee produced by forcing hot water under high pressure through finely ground coffee beans. Originating in Italy, espresso has become one of the most popular coffee-brewing methods worldwide.

  4. I made coffee using 4 different appliances. The cheapest ...

    www.aol.com/made-coffee-using-4-different...

    An Aeropress uses air pressure, fast immersion, and a micro-filter to brew a quick, full-bodied cup of coffee or tea.. The travel version I have, which costs around $50, includes the main ...

  5. The Only Coffee You Should Be Buying at Costco - AOL

    www.aol.com/only-coffee-buying-costco-100000357.html

    Costco sells a variety of high-quality coffee beans (pre-ground and whole bean) at different price points, including the Kirkland Signature House Blend, French roast, and Colombian Supremo varieties.

  6. Illy - Wikipedia

    en.wikipedia.org/wiki/Illy

    Illycaffè S.p.A. (branded and stylised as illy) is an Italian coffee company specializing in espresso, headquartered in Trieste.Illy markets its coffee globally in silver and red pressurized, oxygen-free cans; operates a network of cafes on shopping streets, in museums, and in airports; and, since 2009, has marketed a line of coffee-flavoured energy drinks as illy issimo.

  7. Portal:Coffee - Wikipedia

    en.wikipedia.org/wiki/Portal:Coffee

    Espresso (/ ɛ ˈ s p r ɛ s oʊ / ⓘ, Italian: [eˈsprɛsso]) is a concentrated form of coffee produced by forcing hot water under high pressure through finely ground coffee beans. Originating in Italy, espresso has become one of the most popular coffee-brewing methods worldwide.

  8. Guglielmo Caffè - Wikipedia

    en.wikipedia.org/wiki/Guglielmo_Caffè

    the older roasting machines were replaced with two new ones allowing for a more consistent roast. an outside silo (18 meters high, with 14 cells and 3,300 coffee-sack capacity) was installed. a new machine to clean green beans more thoroughly was installed. a silo for the deposit of the roasted coffee was installed.

  9. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

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