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  2. How to Cook Corn on the Cob in the Microwave - AOL

    www.aol.com/cook-corn-cob-microwave-214514276.html

    If you have more than one ear of corn to cook, add a few more (up to 4!) and cook for 4 minutes. Add an additional 30 seconds if the corn needs more cooking time. Step 2: Let cool and shuck. Once ...

  3. How to microwave corn on the cob so it's ready in minutes - AOL

    www.aol.com/lifestyle/microwave-corn-cob-ready...

    Cook for 3-5 minutes. Place one to four ears of fresh corn in the microwave in an even layer. (If you want to make more, do it in batches.) For one or two ears, set the timer and cook for three ...

  4. Crave some sweet corn on the grill? Here are three ways to ...

    www.aol.com/crave-sweet-corn-grill-three...

    Westrum suggests storing sweet corn in the husk in the refrigerator. Westrum thinks that "it would be fine to store it seven to 10 days this way. It will lose its sweetness each day that goes by.

  5. Corn on the cob - Wikipedia

    en.wikipedia.org/wiki/Corn_on_the_cob

    Corn on the cob is a culinary term for a cooked ear of sweet corn eaten directly off the cob. [1] The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. Ears of corn are steamed, boiled, or grilled usually without their green husks, or roasted with them. The husk leaves are removed before serving.

  6. Popcorn maker - Wikipedia

    en.wikipedia.org/wiki/Popcorn_maker

    A hot-air home popcorn maker. A popcorn maker (also called a popcorn popper) is a machine used to pop corn. Since ancient times, popcorn has been a popular snack food, produced through the explosive expansion of kernels of heated corn . [1] Commercial large-scale popcorn machines were invented by Charles Cretors in the late 19th century. Many ...

  7. Corncob - Wikipedia

    en.wikipedia.org/wiki/Corncob

    Young ears of corn are harvested while the cob is still tender and are eaten whole. Baby corn is common in stir fries and Thai cuisine. [4] The cob can still be used for cooking, after the corn has matured: Corn cobs are used to flavor stock. [5] Corn milk is made utilizing whole ears of corn. [6]

  8. The Secret Ingredient to Tender, Juicy, Perfectly Cooked Corn

    www.aol.com/secret-ingredient-tender-juicy...

    The fresher the corn, the less cooking time is needed. I have cooked a pot of frozen corn on the cob on low for up to 1 hour, and they were still tender and delicious. Fresh corn on the cob cooks ...

  9. Microwave popcorn - Wikipedia

    en.wikipedia.org/wiki/Microwave_popcorn

    Some microwave ovens have a specific mode designed for cooking popcorn, which either uses factory-calibrated time and power level settings, or which uses humidity or sound sensors to detect when popping has finished. [5] [6] The concern about microwave popcorn bags has increased in terms of the waste and their harmful impacts on the environment.