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  2. The C-reactive protein is produced by the liver, and may mean that there is inflammation in the body when levels increase, ... “Excess refined carbs and added sugars can increase blood sugar ...

  3. The 8 Worst Foods to Eat for Inflammation - AOL

    www.aol.com/8-worst-foods-eat-inflammation...

    And a small 2023 study in Nutrients suggests that allulose is safe and does not increase blood glucose or C-reactive protein, a measure of inflammation in the body.

  4. What Happens to Your Body When You Eat Olive Oil Every Day

    www.aol.com/happens-body-eat-olive-oil-234333463...

    Olive oil is also a good source of vitamin K, an essential nutrient for bone health and proper blood clotting, and of vitamin E, which has antioxidant properties, helping reduce oxidative stress.

  5. C-reactive protein - Wikipedia

    en.wikipedia.org/wiki/C-reactive_protein

    C-reactive protein (CRP) is an annular (ring-shaped) pentameric protein found in blood plasma, whose circulating concentrations rise in response to inflammation. It is an acute-phase protein of hepatic origin that increases following interleukin-6 secretion by macrophages and T cells .

  6. Systemic inflammation - Wikipedia

    en.wikipedia.org/wiki/Systemic_inflammation

    Chronic systemic inflammation (SI) is the result of release of pro-inflammatory cytokines from immune-related cells and the chronic activation of the innate immune system.It can contribute to the development or progression of certain conditions such as cardiovascular disease, cancer, diabetes mellitus, chronic kidney disease, non-alcoholic fatty liver disease, autoimmune and neurodegenerative ...

  7. Serum amyloid A - Wikipedia

    en.wikipedia.org/wiki/Serum_amyloid_A

    Serum amyloid A (SAA) is also an acute phase marker that responds rapidly. Similar to CRP, levels of acute-phase SAA increase within hours after inflammatory stimulus, and the magnitude of increase may be greater than that of CRP. Relatively trivial inflammatory stimuli can lead to SAA responses.

  8. Acute-phase protein - Wikipedia

    en.wikipedia.org/wiki/Acute-phase_protein

    In contrast, C-reactive protein (with a half-life of 6–8 hours) rises rapidly and can quickly return to within the normal range if treatment is employed. For example, in active systemic lupus erythematosus, one may find a raised ESR but normal C-reactive protein. [citation needed] They may also indicate liver failure. [11]

  9. 10 Sneaky Foods That Can Increase Your Blood Sugar - AOL

    www.aol.com/10-sneaky-foods-increase-blood...

    Maintaining steady blood sugar levels and avoiding spikes (and dips) is critical. “When blood sugar spikes, it sends off a cascade of events that can damage health,” says Erin Palinski-Wade ...