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  2. Carcinus maenas - Wikipedia

    en.wikipedia.org/wiki/Carcinus_maenas

    In 2019, The Green Crab Cookbook was released and included recipes for soft-shell green crab, green crab roe, green crab stock, and green crab meat. [46] One of the book's co-authors went on to found Greencrab.org, an organization dedicated to developing culinary markets for the invasive green crab.

  3. Tamworth Distilling - Wikipedia

    en.wikipedia.org/wiki/Tamworth_Distilling

    Tamworth Distilling was founded in 2015 by Steven Grasse, a student of transcendentalism who grew up summering in New Hampshire.Grasse, who had previously developed brands like Hendrick's Gin and Sailor Jerry Rum, came up with the concept for the distillery after discussing with whiskey enthusiast Jamie Oakes and Matt Powers.

  4. Sacculina carcini - Wikipedia

    en.wikipedia.org/wiki/Sacculina_carcini

    Sacculina carcini, the crab hacker barnacle, [2] is a species of parasitic barnacle in the family Sacculinidae, in particular a parasitic castrator, of crabs.The crab that most often is used as a host is the green crab, the natural range of which is the coasts of Europe and North Africa. [2]

  5. One of the worst invasive species threatens WA waters ... - AOL

    www.aol.com/one-worst-invasive-species-threatens...

    In fact, when European green crabs were originally detected in the late-1990s, the very first reports were not of molted shells rather than live crabs. According to Washington Sea Grant, the ...

  6. The true cost of the green crab invasion — and how whiskey ...

    www.aol.com/news/true-cost-green-crab-invasion...

    Invasive green crabs are wrecking marine ecosystems everywhere from New England to the Pacific Northwest. That doesn't mean they're not delicious. That's why environmentalists and chefs are ...

  7. Hemigrapsus oregonensis - Wikipedia

    en.wikipedia.org/wiki/Hemigrapsus_oregonensis

    Hemigrapsus oregonensis, on Orcas Island, Washington. This crab is an intertidal crab with wide-set eyes and no rostrum.Despite its name, body color can vary. Often, the crab's rectangular-shaped carapace is deep red or brown with light green spots, but it can also be grey-green, yellow-green, pale green or white with small blue/black spots, as well as have lighter colored legs with similar ...

  8. Carcinus aestuarii - Wikipedia

    en.wikipedia.org/wiki/Carcinus_aestuarii

    Carcinus aestuarii, also known as the Mediterranean green crab is a littoral crab, native to the Mediterranean Sea.. Carcinus aestuarii bears some similarities to Carcinus maenas and was sometimes considered to be a subspecies thereof, rather than a species in its own right, but a molecular biological study using the COI gene found the difference between the two taxa to be substantial ...

  9. Mithraculus sculptus - Wikipedia

    en.wikipedia.org/wiki/Mithraculus_sculptus

    Mithraculus sculptus is a small crab with a carapace longer than it is wide and large chelae (claws). The carapace is flat, shiny and green, finely sculpted, with whitish material adhering to the projections. The chelae are also green and are spoon-shaped and tipped with white.