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Iga ware flower vase with "ear" lugs, 17th century, Edo period. A lug is a typically flattened protuberance, a handle or extrusion located on the side of a ceramics, jug, glass, vase, or other container.
From around 1740 to 1820 the fashion was to serve claret in either a fully glass or a solid silver jug, with the contents being fully hidden. [2] From about 1830 to 1920 the jugs became made of clear lead crystal glass capped with a lifting silver cover and usually also a silver handle. These are now very collectable.
French ewer, 1795, hard-paste porcelain, height: 25.4 cm, Metropolitan Museum of Art (New York City) In American English, a pitcher is a container with a spout used for storing and pouring liquids.
Silver amphora-rhyton with zoomorphic handles, c. 500 BC, Vassil Bojkov Collection (Sofia, Bulgaria) An amphora (/ ˈ æ m f ər ə /; Ancient Greek: ἀμφορεύς, romanized: amphoreús; English pl. amphorae or amphoras) is a type of container [1] with a pointed bottom and characteristic shape and size which fit tightly (and therefore safely) against each other in storage rooms and ...
$10.99 at amazon.com. Owala FreeSip Insulated Stainless Steel Water Bottle with Straw. She 100 percent has her eye on an Owala water bottle if she doesn't own one already.
Glass, 200ml (7 fl. oz.) Australian beer glass (Queensland and Victoria) Handle, 425ml New Zealand beer glass; Jug, 750–1000ml served at pubs in New Zealand; Middy, 285ml (10 fl. oz.) Australian beer glass (New South Wales) Pilsner glass, for pale lager; Pint glass, for an imperial pint of beer or cider
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