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  2. Cocoa bean - Wikipedia

    en.wikipedia.org/wiki/Cocoa_bean

    The cocoa bean, also known as cocoa (/ ˈ k oʊ. k oʊ /) or cacao (/ k ə ˈ k aʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cacao trees are native to the Amazon rainforest.

  3. Theobroma cacao - Wikipedia

    en.wikipedia.org/wiki/Theobroma_cacao

    Theobroma cacao (cacao tree or cocoa tree) is a small (6–12 m (20–39 ft) tall) evergreen tree in the family Malvaceae. [1] [3] Its seeds - cocoa beans - are used to make chocolate liquor, cocoa solids, cocoa butter and chocolate. [4] Although the tree is native to the tropics of the Americas, the largest producer of cocoa beans in 2022 was ...

  4. Theobromine - Wikipedia

    en.wikipedia.org/wiki/Theobromine

    Theobromine, also known as xantheose, is the principal alkaloid of Theobroma cacao (cacao plant). [4] Theobromine is slightly water-soluble (330 mg/L) with a bitter taste. [5] In industry, theobromine is used as an additive and precursor to some cosmetics. [4]

  5. Study looks at impact of two kinds of chocolate on type 2 ...

    www.aol.com/dark-chocolate-linked-lower-risk...

    Cacao contains the highest levels of flavanols, so the greater the percentage of cacao listed on the label of the dark chocolate bar, the more flavanols it will contain.

  6. Hey, chocolate lovers: new study traces complex origins of cacao

    www.aol.com/news/hey-chocolate-lovers-study...

    A tropical evergreen tree called Theobroma cacao bears large, oval pods containing the bean-like cacao seeds that today are roasted and turned into cocoa and multitudes of chocolate confections.

  7. If You Want To Get The Health Benefits Of Chocolate, Choose ...

    www.aol.com/lifestyle/want-health-benefits...

    Cacao and cocoa both come from cacao beans and they can be used interchangeably in a recipe, but they offer different health benefits.

  8. Chocolate - Wikipedia

    en.wikipedia.org/wiki/Chocolate

    Chocolate is created from the cocoa bean. A cacao tree with fruit pods in various stages of ripening. Chocolate is made from cocoa beans, the dried and fermented seeds of the cacao tree (Theobroma cacao), a small, 4–8 m tall (15–26 ft tall) evergreen tree native to the deep tropical region of the Americas.

  9. Mitolyn Releases Purple Peel Exploit Breakthrough: A Game ...

    lite.aol.com/tech/story/0022/20250119/9334314.htm

    Mitolyn combines six meticulously selected ingredients—Maqui Berry, Rhodiola Rosea, Haematococcus, Amla, Theobroma Cacao, and Schisandra—into a powerful formula that targets the heart of your health: mitochondrial function. Mitochondria are the powerhouse of your cells, responsible for creating energy, burning fat, and repairing damage.