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A tuck shop is a small retailer located either within or close-to the grounds of a school, hospital, apartment complex, [1] or other similar facility. In traditional British usage, tuck shops are associated chiefly with the sale of confectionery , sweets , or snacks and are common at private ('fee-paying') schools .
It should perhaps be noted that any number of summer camps across Canada use the term "tuck shop" to refer to the place where children can "buy" (or receive, with the cost charged to their parents account) candy, cholocate, soft drinks, other food items, camp t-shirts and the like. True, one camp in Algonquin had a tuck shop open once each session.
Spaza shop in Joe Slovo Park, Cape Town. Spaza shops, also known as tuck shops, originated in Apartheid-era South Africa when enterprising historically disadvantaged individuals were restricted from owning formal businesses, they began setting up informal, micro-convenience shops from their homes to serve their communities' daily needs in the townships.
According to the Socio-Economic Rights Institute "The eKhenana settlement is organised as a cooperative in which residents collectively run a communal kitchen and tuck shop, theatre, poetry and music projects, [2] and care for a vegetable garden named after the late Nkululeko Gwala [assassinated in 2013] as well as a poultry farm named in ...
A Frozie cup (also frozie ~, frozy ~, or frozen cup, "cold cup", "ice cup" or "icy cup") is a simple Australian frozen dessert, often sold for school or community group fundraising.
The students raise all the money needed from many fund-raising ventures, including running the school tuck-shop, selling chocolate, lamingtons & pizzas, washing cars, hosting service auctions and more. The students then fix, clean and paint classrooms and other buildings (dining rooms, kitchens, libraries).
The museum formerly included an activity room, exhibition rooms, a tuck shop and a souvenir shop. The Ground floor of the museum was divided into Egyptian, tea, coffee and wine sections. There were also three minor exhibition rooms: the French restaurant, the kitchen of a Chinese tribe and a room that details the early use of fire for cooking.
Here, Mulenga opened and successfully ran a small tuck shop. Encouraged by his entrepreneurial success, Mulenga licensed his brand of tuck shop across several schools. In 2012, he registered his business Supa Tuck , an alternative enterprise programme teaching students how to run and operate their own tuck shops in schools.
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