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  2. 15 Foods That Should Always Be Refrigerated - AOL

    www.aol.com/15-foods-always-refrigerated...

    5. Opened Condiments. After being opened, condiments such as mayonnaise, mustard, or ketchup get exposed to air and contaminants. While many of these products contain vinegar and salt — which ...

  3. Mayonnaise gets a bad rap - AOL

    www.aol.com/lifestyle/mayonnaise-gets-bad-rap...

    Once opened, the jar or tube should be refrigerated immediately. Opened mayo can last about two months in refrigerator temperatures, or until the manufacturer's expiration date.

  4. 7 foods you should always refrigerate - AOL

    www.aol.com/article/2016/02/25/7-foods-you...

    Once opened, soy milk should be refrigerated and consumed within five days. Jam/condiments (after opening) Jams, condiments, salad dressings, and similar foods can usually be kept in the pantry ...

  5. Child safety lock - Wikipedia

    en.wikipedia.org/wiki/Child_safety_lock

    A child safety lock is a special-purpose lock for cabinets, drawers, bottles, etc. that is designed to help prevent children from getting at any dangerous things or contents. Young children are naturally curious about their surroundings and will always explore, but as they may be unaware of dangerous substances or situations, the results can be ...

  6. Kraft Mayo - Wikipedia

    en.wikipedia.org/wiki/Kraft_Mayo

    Kraft Mayonnaise or Kraft Mayo is a brand of mayonnaise made by Kraft Foods. It is made in many forms and flavors. It is made in many forms and flavors. A new line of the brand's flavored mayonnaises are launched [ 1 ] with a celebrity -based ad campaign by HGTV 's Design Star judges Candice Olson , Genevieve Gorder and Vern Yip .

  7. Wait, Which Condiments Should I Be Refrigerating? - AOL

    www.aol.com/lifestyle/wait-condiments...

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  8. Fry sauce - Wikipedia

    en.wikipedia.org/wiki/Fry_sauce

    In Argentina and Uruguay, a similar condiment known as salsa golf (golf sauce) is a popular dressing for fries, burgers, steak sandwiches, and seafood salads. According to tradition, the sauce was invented by Luis Federico Leloir, a Nobel laureate and restaurant patron, at a golf club in Mar del Plata, Argentina, during the mid-1920s.

  9. Here’s how to store your refrigerated food before and after a ...

    www.aol.com/store-refrigerated-food-power...

    “This amount of ice should keep a fully stocked 18-cubic-feet freezer cold for two days.” If a flood is possible, get the refrigerator up on cement blocks if you can. Get canned goods off the ...