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  2. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Roasted carrots are a classic easy side dish that we turn to time and time again, whether we're serving up a holiday dinner or a quick weeknight meal. Topping them with a balsamic glaze truly ...

  3. 26 Side Dish Recipes Perfect for Christmas Dinner - AOL

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    This easy dish combines the natural sweetness of roasted butternut squash with the tartness of fresh apples, finished with savory goat cheese and sweet maple-glazed walnuts.

  4. 82 Christmas Side Dishes That Might Just Be Better Than The Ham

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    Get the Onion Soup Mix Roasted Potatoes recipe. PHOTO: LINDA PUGLIESE; FOOD STYLING: MAKINZE GORE ... Balsamic Glazed Carrots. Roasted carrots are a classic easy side ... Roasted Potatoes. Parsley ...

  5. French Lentils with Roasted Roots, Caramelized Onions and Thyme

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    Add thyme and sauté 2 minutes longer, for a total sauté time of 12-14 minutes. Fold in lentils and roasted vegetables and sauté to heat through. Season to taste with salt, toss with parsley and serve. Recipe from Clean Start by Terry Walters/Sterling Epicure, 2011.

  6. 75 Easy Christmas Dinner Ideas That Anyone Can Cook (and ...

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    Photo: Michael Marquand/Styling: Jake Cohen. Time Commitment: 4 hours and 15 minutes Why I Love It: make ahead, <10 ingredients, beginner-friendly Serves: 8 With tons of caramelized onions and ...

  7. Our 20 Most Popular Chicken Dinners of 2024 - AOL

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    The sauce in this creamy balsamic chicken and mushroom skillet recipe strikes the perfect balance of acidity and sweetness. The shallots, garlic and thyme add aroma and flavor to the dish.

  8. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Quick and easy, this is the perfect way to make gravy if you aren't cooking a whole roast turkey or chicken. What you do need: butter, onion, garlic, and all the favorite Thanksgiving herbs.

  9. 60 Vegetable Dishes to Round Out Your Christmas Menu - AOL

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    Caramelized Brussels Sprouts. Roasted until crisp and golden and then basted with a sweet-tart balsamic glaze, these sprouts will balance out the richness of a Christmas main course like ham or beef.