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  2. I tried baked-potato recipes from Ina Garten, Guy Fieri, Cat ...

    www.aol.com/tried-baked-potato-recipes-ina...

    I poked holes in the potato with a fork, wrapped it in foil, and baked it at 400 degrees for an hour. After removing the potato from the oven, I heated the frozen veggies in the microwave and put ...

  3. I make Ina Garten's easy potato gratin for my family every ...

    www.aol.com/ina-gartens-easy-potato-gratin...

    Per Garten's recipe, you'll want to add 1 tablespoon of olive oil and ½ tablespoon of unsalted butter to a pan. Then, sauté the fennel and onions on medium-low heat for 10 to 15 minutes, until ...

  4. I make Ina Garten's easy potato gratin for my family every ...

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    Ina Garten's easy potato gratin only calls for five main ingredients — and hardly requires any effort. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

  5. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]

  6. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    Kumpir (from Bulgarian компир, "potato"), a baked potato with various fillings, is a popular fast food in Turkey. [16] In its basic form, it is made with potatoes that are wrapped with foil and baked in special ovens. The potatoes are sliced down the middle and the insides are mixed with unsalted butter and puréed with kaşar cheese. [17]

  7. Ina Garten shares the best recipe she ever developed: ‘It’s ...

    www.aol.com/ina-garten-shares-best-recipe...

    Ina Garten shares her favorite recipe and tips for home cooks. Welcome to Dining With the Stars, a series where we sit down with celebrities and chefs to discuss all things food.

  8. Steak au poivre - Wikipedia

    en.wikipedia.org/wiki/Steak_au_poivre

    Steak au poivre is often served with pan peppercorn sauce consisting of reduced cognac, heavy cream, and the fond from the bottom of the pan, often including other ingredients such as butter, shallots, and/or Dijon mustard. Common side dishes to steak au poivre are various forms of mashed potatoes and pommes frites (small fried shoestring ...

  9. Seared Hake with Melted Leeks and Potatoes Recipe - AOL

    www.aol.com/food/recipes/seared-hake-melted...

    Prepare the ingredients: Preheat the oven to 450°F. Wash and dry the fresh produce. Remove the hake from the refrigerator to bring to room temperature.

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