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Following the show, she had a YouTube show on Gordon Ramsey's Bite Originals channel. [2] [3] She published Cooking for my Boyfriend in 2023. [1] As of 2024, Tini had ...
He runs his YouTube channel in English to reach a wider audience, and promote French culinary culture abroad. Aïnouz is a self-taught cook with an electrical engineering background with experience in marketing. [6] [7] He debuted on YouTube in 2013. [7] His recipes for croissants and brioche were published by The Times in London in 2018. [8]
Ronnie Woo (born March 1, 1985) is an American chef, television personality, author, and former model. [1] He is the author of the bestselling cookbook, Did You Eat Yet?, and hosted a cooking reality show, Food To Get You Laid, where he coached people in their homes to prepare meals using ingredients they already had, [2] and is a regular guest on The Rachael Ray Show and The Today Show.
[5] [7] The recipes are intended for novice chefs; the dishes on the channel rarely end up looking picture-perfect. [4] [8] You Suck at Cooking has developed a number of inside jokes and running gags. [4] [9] In one recurring storyline, talking eggs act out a police drama; in another, a robot named Pimblokto tries to cook.
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My Drunk Kitchen is a cooking show and comedy series of short videos created and posted on YouTube by content creator Hannah Hart [1] [2] beginning in March 2011. [3] The series features Hart, a San Franciscan proofreader living in Los Angeles, typically attempting to cook or bake various dishes, or otherwise engaging in some food-related activity, all while imbibing large quantities of ...
Epic Meal Time is a Canadian YouTube cooking show known for creating extremely high-calorie meals, generally out of meat products (with particular emphasis on bacon) and including alcohol (especially Jack Daniel's). It debuted in October 2010, and since then has started to release an episode every Tuesday. [1]
Nadia G's Bitchin' Kitchen was a Canadian cooking show that began airing simultaneously on Food Network Canada in Canada and Cooking Channel in the United States on April 2, 2010; [3] after originating as a web series in 2007. [4]