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You can still enjoy comfort food fare like Philly cheesesteaks and barbecue pork sandwiches during your lunch hour, and these recipes clock in at 350 calories or less!
Breakfast, brunch, lunch, even dinner, eggs are a stunning sandwich filling. A homemade herby dressing takes them up a notch. Get the Green Goddess Sandwiches recipe from Good Housekeeping.
Give yourself enough time to make the roasted vegetables called for in the recipe—or make them a day or two in advance for a healthy meal that takes less than 30 minutes to prepare.
If you’ve been relegating sandwiches to just lunchtime, we’re here to tell you—if you make them right, they can make for an incredible weeknight dinner too.
A typical bento bought from a grocery store. A bento (弁当, bentō, Kyūjitai: 辨當) [1] is a Japanese-style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections).
They’re healthy, delicious, convenient, and contain an array of energy-providing nutrients to fuel busy, long days. Energy comes in three forms within these sandwiches.
Sandwiches That You Will Like is a 2002 PBS documentary by Rick Sebak of WQED. [1] The unique sandwich offerings of cities across the United States (although excepting two from California, the remaining sandwiches all originate no further west than Texas) are shown, from those that are often found outside of their city of origin (cheesesteak from Philadelphia) to the virtually unknown (St ...
Recipe for Health – hosted by Lisa Rowland Callahan; Recipe for Success – originally hosted by Marlie Hall, then Eric McLendon; Rescue Chef – hosted by Danny Boome; Restaurant Divided – hosted by Rocco DiSpirito; Restaurant Express – hosted by Robert Irvine; Restaurant: Impossible – hosted by Robert Irvine; Restaurant Makeover ...