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Union stockyards in the United States were centralized urban livestock yards where multiple rail lines delivered animals from ranches and farms for slaughter and meat packing. A stockyard company managed the work of unloading the livestock, which was faster and more efficient than using railway staff. [ 1 ]
Pages in category "Meat processing in the United States" The following 53 pages are in this category, out of 53 total. This list may not reflect recent changes .
Workers and cattle in a slaughterhouse in 1942. In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir (/ ˈ æ b ə t w ɑːr / ⓘ), is a facility where livestock animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a meat-packing facility.
The list of largest poultry slaughtering companies in Europe shows the largest companies of the poultry industry in Europe. The list comprises companies that are all slaughtering chicken and most of them additionally other poultry such as turkey and ducks .
A fierce rival of Chicago's Union Stock Yards, the Omaha Union Stockyards were third in the United States for production by 1890. [2] In 1947 they were second to Chicago in the world. Omaha overtook Chicago as the nation's largest livestock market and meat packing industry center in 1955, a title which it held onto until 1971. [ 3 ]
Hagaman (/ ˈ h eɪ ɡ ə m ən /), formerly Hagamans Mills, is a village in Montgomery County, New York, United States. The population was 1,292 at the 2010 census. It is named after Joseph Hagaman, the founding father. The Village of Hagaman is in the Town of Amsterdam, northeast of the City of Amsterdam.
In Paris, the march commenced at the old Vaugirard Slaughterhouses, the site where Georges Franju filmed part of his documentary Le sang des bêtes. [5] According to the organizers, the event has grown into an international movement with 35 participating cities in 16 countries in North and South America, Europe, Australia, and Asia in 2018; [ 6 ...
Postal codes in the Netherlands, known as postcodes, are alphanumeric, consisting of four digits followed by two uppercase letters. The letters 'F', 'I', 'O', 'Q', 'U' and 'Y' were originally not used for technical reasons, but almost all existing combinations are now used as these letters were allowed for new locations starting 2005.