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Antone's Famous Po' Boys, formerly Antone's Import Company, is a sandwich shop chain based in Houston, Texas. Established by Jalal Antone, an American of Lebanese and Syrian descent, [ 1 ] [ 2 ] it grew to having fifteen locations and having products distributed throughout the Southern United States , but was beset by ownership disputes within ...
Clifford Antone (October 27, 1949 – May 22, 2006) was the founder of the eponymous Austin blues club Antone's and independent record label Antone's Records and Tapes, as well as a mentor to Stevie Ray Vaughan, Jimmie Vaughan, Kim Wilson, Gary Clark, Jr. and numerous other musicians.
Po' boy—a submarine sandwich on a wide piece of French bread; popular fillings include fried seafood such as shrimp, oysters, or catfish, and the more traditional roast beef with brown gravy; usually topped with shredded lettuce, tomatoes, and remoulade [38]
Even so, it’s a lot of work. The team shows up at 5 a.m. to begin prepping the crawfish, and the lunch rush is nonstop. “It’s a little kitchen,” says Kennedy.
The drink menu spans two pages of libations to pair with your meals. Along with the menu, the restaurant's atmosphere at 103 S. Campbell Station Road draws customers in, bringing a cabin feel to ...
Grilled Blackened Shrimp Po'Boy by Matt Abdoo I love this recipe because it reminds me of New Orleans — the sandwiches there are always great for parties. Plus, you can't beat a seafood-centric ...
Antone's Famous Po' Boys, a sandwich shop chain in Houston, Texas started by Jalal Antone, uncle of Clifford Antone Antone's Record Label Topics referred to by the same term
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]