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In the early 1900s, there were 328 plantations identified in North Carolina from extant records. [ 10 ] [ 8 ] [ 9 ] The Sloop Point plantation in Pender County, built in 1729, is the oldest surviving plantation house and the second oldest house surviving in North Carolina, after the Lane House (built in 1718–1719 and not part of a plantation).
This list includes properties and districts listed on the National Register of Historic Places in Rockingham County, North Carolina. Click the "Map of all coordinates" link to the right to view an online map of all properties and districts with latitude and longitude coordinates in the table below.
This list includes properties and districts listed on the National Register of Historic Places in Halifax County, North Carolina. Click the "Map of all coordinates" link to the right to view an online map of all properties and districts with latitude and longitude coordinates in the table below.
This National Park Service list is complete through NPS recent listings posted January 24, 2025. [1]This list includes properties and districts listed on the National Register of Historic Places in Wake County, North Carolina.
The beef sector in Wales is in slow decline; in 2017 there were some 167,828 beef cattle aged over two years in Wales, [19] down from 220,000 in 2011. [18] Upland and hill farms provide grazing for hardy breeds of cattle like Welsh Blacks and for Welsh Mountain sheep. The cattle are normally housed in winter and may graze the open hillside in ...
August 28, 2013 (447 Main St. Hudson: 11: Lenoir Cotton Mill-Blue Bell Inc. Plant: Lenoir Cotton Mill-Blue Bell Inc. Plant: September 18, 2017 (1241 College Ave.
This list includes properties and districts listed on the National Register of Historic Places in Sampson County, North Carolina. Click the "Map of all coordinates" link to the right to view a Google map of all properties and districts with latitude and longitude coordinates in the table below.
A 1997 study by the United States Small Farms Commission defined small farms as those with less than $250,000 in gross receipts annually on which day-to-day labor and management are provided by the farmer and/or the farm family that owns the production, or owns or leases the productive assets. In 2000, such farms accounted for about 90% of the ...