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  2. Sprouting - Wikipedia

    en.wikipedia.org/wiki/Sprouting

    Sprouts are rinsed two to four times a day, depending on the climate and the type of seed, to provide them with moisture and prevent them from souring. Each seed has its own ideal sprouting time. After three to five days the sprouts will have grown 5 to 8 centimetres (2 to 3 in) in length and will be suitable for consumption.

  3. The best seed starting trays for jumpstarting your garden - AOL

    www.aol.com/news/best-seed-starting-trays...

    If you plan on using your seed starting tray indoors, consider purchasing one with a grow light. While many plants and seedlings thrive while growing indoors, a grow light can help make the ...

  4. Hydroponics - Wikipedia

    en.wikipedia.org/wiki/Hydroponics

    Hydroponics is a type of horticulture and a subset of hydroculture which involves growing plants, usually crops or medicinal plants, without soil, by using water-based mineral nutrient solutions in an artificial environment.

  5. Grow shop - Wikipedia

    en.wikipedia.org/wiki/Grow_shop

    In a grow shop there are products for indoor growing of plants, including: lamps/light bulbs, ventilation fans, pollinators, pots, fertilizers, and many other products for indoor and outdoor growing. Typically, grow shops or hydroponic stores do not sell drug paraphernalia or anything relating to drugs like cannabis seeds. Some grow shops may ...

  6. Easily Grow Your Own Garlic With This Fall Planting Guide - AOL

    www.aol.com/easily-grow-own-garlic-fall...

    By growing your own garlic, you can explore the diverse flavors garlic has to offer. Fall is the time for planting garlic in the garden. The bulbs will be ready for harvest early the following summer.

  7. Vegetable farming - Wikipedia

    en.wikipedia.org/wiki/Vegetable_farming

    Specialist producers grow the particular crops that do well in their locality. New methods—such as aquaponics, raised beds and cultivation under glass—are used. Marketing can be done locally in farmer's markets, traditional markets or pick-your-own operations, or farmers can contract their whole crops to wholesalers, canners or retailers. [1]

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