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2. Bordeaux Wine Official Classification of 1855 - Wikipedia

   en.wikipedia.org/wiki/Bordeaux_Wine_Official...

   Châteaux of Bordeaux Pauillac is home to three of the five Bordeaux's first growth wines (classification of 1855). The Bordeaux Wine Official Classification of 1855 resulted from the 1855 Exposition Universelle de Paris, when Emperor Napoleon III requested a classification system for France's best Bordeaux wines that were to be on display for visitors from around the world.

3. List of wine-producing regions - Wikipedia

   en.wikipedia.org/wiki/List_of_wine-producing_regions

   Indonesia has been producing wine for over 18 years, with North Bali's vineyards producing three main grape varieties: the Belgia, the Alphonse Lavallee and the Probolinggo Biru. The main producer, Hatten Wines, has revolutionized the world of winemaking, with eight wines produced from these three varieties. Bali

4. Lists of wines - Wikipedia

   en.wikipedia.org/wiki/Lists_of_wines

   (Top) 1 Wines by country. 2 Wines by grape variety. 3 Famous wines. 4 See also. Toggle the table of contents. ... Download as PDF; Printable version; In other projects

5. List of Italian DOCG wines - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_DOCG_wines

   This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. [1] The four original DOCGs were Brunello, Vino Nobile, and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).

6. Château Lafite Rothschild - Wikipedia

   en.wikipedia.org/wiki/Château_Lafite_Rothschild

   Château Lafite Rothschild in Pauillac, Médoc region. Château Lafite Rothschild is a French wine estate of Bordeaux wine, located in Pauillac in France, owned by members of the Rothschild family since the 19th century, and rated as a First Growth under the 1855 Bordeaux Classification.

7. Penfolds Grange - Wikipedia

   en.wikipedia.org/wiki/Penfolds_Grange

   The first vintage of Penfolds Grange was made on an experimental basis in 1951 by Penfolds winemaker Max Schubert and were largely given away at the time. [2] Having toured Europe in 1950, Schubert implemented wine-making techniques observed in Bordeaux upon his return, aiming to create a red wine able to rival the finest Bordeaux wines both in terms of quality and ageing potential.

8. Wine rating - Wikipedia

   en.wikipedia.org/wiki/Wine_rating

   A wine rating is therefore a subjective quality score, typically of a numerical nature, given to a specific bottle of wine. In most cases, wine ratings are set by a single wine critic, but in some cases a rating is derived by input from several critics tasting the same wine at the same time. A number of different scales for wine ratings are in use.

9. Classification of wine - Wikipedia

   en.wikipedia.org/wiki/Classification_of_wine

   Within the European Union, the term "wine" and its equivalents in other languages is reserved exclusively for the fermented juice of grapes. [4]In the United States, the term is also used for the fermented juice of any fruit [5] or agricultural product, provided that it has an alcohol content of 7 to 24% (alcohol by volume) and is intended for non-industrial use. [6]