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  2. 15 Foods Doctors Want You to Stop Eating for a Healthier Diet

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    “A slush or a frozen coffee drink could have 80 grams of sugar or more,” says Dr. Lopez-Jimenez. ... M.D., a family medicine physician and professor at West Virginia University School of ...

  3. I'm a heart surgeon. These are 6 things I avoid for my own ...

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    Sugar-free diet drinks are less harmful, but the best choice is water and tea, London says. Foods made with refined flour The doctor says he’s not against breads and pastas as long as they’re ...

  4. Sucrose intolerance - Wikipedia

    en.wikipedia.org/wiki/Sucrose_intolerance

    Sucrose intolerance or genetic sucrase-isomaltase deficiency (GSID) is the condition in which sucrase-isomaltase, an enzyme needed for proper metabolism of sucrose (sugar) and starch (e.g., grains), is not produced or the enzyme produced is either partially functional or non-functional in the small intestine. All GSID patients lack fully ...

  5. American Academy of Physician Associates - Wikipedia

    en.wikipedia.org/wiki/American_Academy_of...

    The Duke University Physician Assistant Program was established in 1965 as the first formalized PA program in the United States and graduated its inaugural class in October 1967. In April 1968, the recent graduates of the Duke PA program, along with current students, began organizing a professional organization, incorporating as the "American ...

  6. Low-carbohydrate diet - Wikipedia

    en.wikipedia.org/wiki/Low-carbohydrate_diet

    An example of a low-carbohydrate dish, cooked kale and poached eggs. Low-carbohydrate diets restrict carbohydrate consumption relative to the average diet.Foods high in carbohydrates (e.g., sugar, bread, pasta) are limited, and replaced with foods containing a higher percentage of fat and protein (e.g., meat, poultry, fish, shellfish, eggs, cheese, nuts, and seeds), as well as low carbohydrate ...

  7. Pure, White and Deadly - Wikipedia

    en.wikipedia.org/wiki/Pure,_White_and_Deadly

    Pure, White and Deadly is a 1972 book by John Yudkin, a British nutritionist and former Chair of Nutrition at Queen Elizabeth College, London. [1] Published in New York, it was the first publication by a scientist to anticipate the adverse health effects, especially in relation to obesity and heart disease, of the public's increased sugar consumption.

  8. Preventive healthcare - Wikipedia

    en.wikipedia.org/wiki/Preventive_healthcare

    Genetic testing has allowed physicians to make quicker and more accurate diagnoses and has allowed for tailored treatments or personalized medicine. [1] Food safety has a significant impact on human health and food quality monitoring has increased. [36] Water, including drinking water, is also monitored in many cases for

  9. JAAPA - Wikipedia

    en.wikipedia.org/wiki/JAAPA

    JAAPA: Journal of the American Academy of PAs is a peer-reviewed medical journal published by Wolters Kluwer on behalf of the American Academy of PAs.Its mission is to support the ongoing education and advancement of physician assistants by publishing current information and research on clinical, health policy, and professional issues.