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  2. Gourmet - Wikipedia

    en.wikipedia.org/wiki/Gourmet

    Gourmet (US: / ɡ ɔːr ˈ m eɪ /, UK: / ˈ ɡ ɔːr m eɪ /) is a cultural idea associated with the culinary arts of fine food and drink, or haute cuisine, which is characterized by their high level of refined and elaborate food preparation techniques and displays of balanced meals that have an aesthetically pleasing presentation of several contrasting, often quite rich courses.

  3. Foodie - Wikipedia

    en.wikipedia.org/wiki/Foodie

    Foodies are a distinct hobbyist group. Typical foodie interests and activities include the food industry, wineries and wine tasting, breweries and beer sampling, food science, following restaurant openings and closings and occasionally reopenings, food distribution, food fads, health and nutrition, cooking classes, culinary tourism, and restaurant management.

  4. Haute cuisine - Wikipedia

    en.wikipedia.org/wiki/Haute_cuisine

    ' high cooking ') or grande cuisine is a style of cooking characterised by meticulous preparation, elaborate presentation, and the use of high quality ingredients. Typically prepared by highly skilled gourmet chefs, haute cuisine dishes are renowned for their high quality and are often offered at premium prices.

  5. Slang Words Only People in Your State Know - AOL

    www.aol.com/slang-words-only-people-state...

    A not-so-nice term used by locals to describe a tourist who might be a bit clueless — especially on the ski slopes, as this is more of ski slang. Tyler Blodgett / iStock 7.

  6. 20 iconic slang words from Black Twitter that shaped pop culture

    www.aol.com/20-iconic-slang-words-black...

    In honor of Black Twitter's contribution, Stacker compiled a list of 20 slang words it brought to popularity, using the AAVE Glossary, Urban Dictionary, Know Your Meme, and other internet ...

  7. Diner lingo - Wikipedia

    en.wikipedia.org/wiki/Diner_lingo

    Diner lingo is a kind of American verbal slang used by cooks and chefs in diners and diner-style restaurants, and by the wait staff to communicate their orders to the cooks. [1] [2] Usage of terms with similar meaning, propagated by oral culture within each establishment, may vary by region or even among restaurants in the same locale. [3]

  8. Why Do We Cook Too Much for the People We Love? - AOL

    www.aol.com/why-cook-too-much-people-173006420.html

    A cook and a psychologist explain why we show our affection with overflowing platters and demands for second helpings. ... pour the wine and dole out radicchio salad while I plate the main event ...

  9. Culinary linguistics - Wikipedia

    en.wikipedia.org/wiki/Culinary_linguistics

    An essential part of cooking shows is the delivery of instructions during food preparation. Such instructions are usually influenced by the linguistic styles of different celebrity chef personalities. For example, British celebrity chef Jamie Oliver is known for employing slang in his performance of culinary speech