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Bake the pear crisp until the top is lightly golden and the pears are tender, 35 to 40 minutes. Remove from the oven and let the crisp cool for 15 minutes. Serve warm with a scoop of ice cream.
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Get the recipe: Large Gluten-Free Chocolate Chip Oatmeal Cookies Well Plated Pumpkin pecan cobbler: an easy and DELICIOUS fall dessert that makes its own hot caramel sauce in the pan while it bakes!
These peanut butter, oatmeal, chocolate chip and M&M cookies have less butter and sugar than traditional recipes, but they have just as much flavor and tenderness, thanks to more peanut butter.
Ahead, you'll find the best Christmas cookie collection including loaded holiday slice-and-bake cookies, chocolate crinkle cookies, and some of Ree's newest cookies for 2024.
Storage for dry and soft cookies: Most dry cookies, like shortbread and biscotti cookies, can be stored at room temperature. Soft cookies, like chocolate chip or oatmeal cookies, can be kept at ...
Makes: 24 / Prep time: 15 minutes / Total time: 45 minutes 1 cup old-fashioned rolled oats. ½ cup flaked almonds. ¼ cup dried, sweetened cranberries. 3 tablespoons ground flaxseeds. 1 tablespoon ...
Vanilla and pear are a flavor-match made in heaven, and with the added goodness of whole wheat flour, these sweet vanilla pear muffins are great for breakfast or a snack." —Alberta Rose. View Recipe