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  2. Butter mochi - Wikipedia

    en.wikipedia.org/wiki/Butter_mochi

    It features a similar chewy ("Q") texture as mochi, [1] but less pronounced through the addition of traditional cake ingredients such as eggs and butter as well as leavening introduced via baking powder. [2] Unlike other mochi, Butter mochi is baked rather than steamed, [2] lending it a color and texture comparable to blondies and chess pie. [1]

  3. Mochi - Wikipedia

    en.wikipedia.org/wiki/Mochi

    A mochi (/ m oʊ t ʃ iː / MOH-chee; [1] Japanese もち, 餅 ⓘ) is a Japanese rice cake made of mochigome (もち米), a short-grain japonica glutinous rice, and sometimes other ingredients such as water, sugar, and cornstarch. The steamed rice is pounded into paste and molded into the desired shape.

  4. Pathein halawa - Wikipedia

    en.wikipedia.org/wiki/Pathein_halawa

    Pathein halawa (Burmese: ပုသိမ် ဟလဝါ; pronounced [pəθèɪɴ ha̰ləwà]) is a traditional Burmese dessert or mont.The dessert is a pudding cooked using glutinous rice flour, rice flour, coconut, sugar, poppy seeds, butter, and milk, and has 2 primary variants: wet and dry. [1]

  5. 50 Cult Favorite Items From Whole Foods That Loyal Shoppers ...

    www.aol.com/50-cult-favorite-items-whole...

    365 Peanut Butter Shop Now Again, there are about a million peanut butter brands at Whole Foods, but their 365 Everyday Products peanut butter is (1) healthy, and (2) tastes luxuriously good.

  6. List of Japanese desserts and sweets - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_desserts...

    In Japanese cuisine, traditional sweets are known as wagashi, and are made using ingredients such as red bean paste and mochi. Though many desserts and sweets date back to the Edo period (1603–1867) and Meiji period (1868–1911), many modern-day sweets and desserts originating from Japan also exist.

  7. Kuzumochi - Wikipedia

    en.wikipedia.org/wiki/Kuzumochi

    Kuzumochi (葛餅/久寿餅) is a Japanese term referring either to mochi cakes made of kuzuko (葛粉), starch derived from the root of the kudzu plant, or mochi cakes made from Lactobacillales-fermented wheat starch (久寿餅) which is speciality dish local to certain wards of Tokyo, served chilled and topped with kuromitsu and kinako.

  8. The 15 February Costco Finds Everyone's Talking About - AOL

    www.aol.com/lifestyle/15-february-costco-finds...

    Bubbies Ice Cream now offers a Private Collection Pack for Costco with three flavors—Pistachio, Strawberry Dark Chocolate Chip, and Chocolate Peanut Butter. This gluten-free, 90-calorie-per ...

  9. Food Paradise season 11 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_11

    Mochi Lab: Honolulu, Hawaii: Butter mochi (dessert made with sweet rice flour, eggs, evaporated milk, coconut milk, vanilla, shredded coconut and melted butter); "Purple Sweet Potato Butter Mochi" – pureed purple sweet potatoes, blended with butter, sugar, eggs, evaporated milk, and vanilla, surrounded by signature batter of butter mocha and ...

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