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2. How to Host a Chili Cook-Off - AOL

   www.aol.com/host-chili-cook-off-192410515.html

   The post How to Host a Chili Cook-Off appeared first on Taste of Home. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 ...

3. Belleville’s Chili Cook-Off returns this weekend ... - AOL

   www.aol.com/news/belleville-chili-cook-off...

   The 40th annual Belleville Chili Cook-Off takes place 11 a.m. to 10 p.m. Friday, Oct. 11, and 11 a.m. to 9 p.m. Saturday, Oct. 12. ... Cash is needed for chili, other food items and non-alcoholic ...

4. Chili cook-off - Wikipedia

   en.wikipedia.org/wiki/Cook-off

   A cook-off is a cooking competition where the contestants each prepare dishes for judging either by a select group of judges or by the general public. Cook-offs are very popular among competitors (such as restaurants) with very similar dishes, such as chili, and serves as a way to decide which recipe is the best for that particular dish.

5. How To Make The Best Chili, According To Chili Cook-Off ... - AOL

   www.aol.com/news/best-chili-according-chili-cook...

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6. Lone Star Chili Cook-off - Wikipedia

   en.wikipedia.org/wiki/Lone_Star_Chili_Cook-off

   The first Texas Chili Cook-off was held in 1994. [1] Attendance at the event was under 100 and only 8 chili teams competed. Today, the event draws upwards of 1,500 in attendance, has 36 teams competing and has a panel of 9 judges with professional experience in the food industry. The 2013 Cook-off is widely regarded as the most competitive to date.

7. Chilympiad - Wikipedia

   en.wikipedia.org/wiki/Chilympiad

   All chili must be made from scratch at the site of the contest. Women are barred from entering the contest as chefs . In response to the second rule, another cookoff was established in Luckenbach, Texas named "Hell Hath No Fury Like A Woman Scorned," in which the winners similarly qualify for the world championship cookoff.

8. Beans or Bust: 7 Reasons Why All Chili Should Have Beans - AOL

   www.aol.com/beans-bust-7-reasons-why-110000904.html

   4. It's More Interesting. Variety is the spice of life, and beans make chili more interesting than a bowl full of meat. It looks better, it makes each bite a little different than the last, and ...

9. Chili con carne - Wikipedia

   en.wikipedia.org/wiki/Chili_con_carne

   Chili con carne [a] (Spanish: [ˈtʃili koŋ ˈkaɾne] lit. ' chili with meat '), [1] often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2] Other seasonings may include garlic, onions, and cumin.