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  2. Kanbun - Wikipedia

    en.wikipedia.org/wiki/Kanbun

    Kanbun (漢文 'Han writing') is a system for writing Literary Chinese used in Japan from the Nara period until the 20th century. Much of Japanese literature was written in this style and it was the general writing style for official and intellectual works throughout the period.

  3. Rekishi monogatari - Wikipedia

    en.wikipedia.org/wiki/Rekishi_monogatari

    This is supported through the language used in examples of monogatari, which was typically either kanbun, a hybrid form of Chinese, or kana, Japanese. Kanbun was a form of Classical Chinese, and was the principal writing style used for official or intellectual works; kana, despite its high level of verbal fluency amongst Japanese people, was ...

  4. All-you-can-eat sushi spot moving to former Mikuni site in ...

    www.aol.com/eat-sushi-spot-moving-former...

    The new restaurant’s menu will feature more than 100 items, including Korean fusion food. All-you-can-eat sushi spot moving to former Mikuni site in Sacramento. When will it open?

  5. Classic Chinese Novels - Wikipedia

    en.wikipedia.org/wiki/Classic_Chinese_Novels

    The literary critic and sinologist Andrew H. Plaks writes that the term "classic novels" in reference to these six titles is a "neologism of twentieth-century scholarship" that seems to have come into common use under the influence of C. T. Hsia's The Classic Chinese Novel.

  6. Chinese literature - Wikipedia

    en.wikipedia.org/wiki/Chinese_literature

    The first two known history books about Chinese literature were published by Japanese authors in the Japanese language. [80] Kojō Tandō wrote the 700 page Shina bungakushi (支那文学史; "History of Chinese Literature"), published in 1897. Sasakawa Rinpū wrote the second ever such book in 1898, also called Shina bungakushi. [81]

  7. Japanese Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_Chinese_cuisine

    Japanese Chinese cuisine, also known as chūka, represents a unique fusion of Japanese and Chinese culinary traditions that have evolved over the late 19th century and more recent times. This style, served predominantly by Chinese restaurants in Japan , stands distinct from the "authentic Chinese food" found in areas such as Yokohama Chinatown .

  8. Classical Chinese - Wikipedia

    en.wikipedia.org/wiki/Classical_Chinese

    Starting in the 2nd century CE, use of Literary Chinese spread to the countries surrounding China, including Vietnam, Korea, Japan, and the Ryukyu Islands, where it represented the only known form of writing. Literary Chinese was adopted as the language of civil administration in these countries, creating what is known as the Sinosphere. Each ...

  9. Literary and colloquial readings - Wikipedia

    en.wikipedia.org/wiki/Literary_and_colloquial...

    For example, the character 魏 had a initial in Middle Chinese, and in literary readings, there is a null initial. In colloquial readings it is pronounced /ŋuɛ/ in Songjiang . [ 16 ] About 100 years ago, it was pronounced /ŋuɛ/ in Suzhou [ 17 ] and Shanghai, and now it is /uɛ/ .