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El Charro Café is a historic three-location Mexican restaurant based in Tucson, Arizona. It has been owned by the Flores family since its establishment in 1922, making it the oldest Mexican restaurant owned by the same family in the United States. It is also one of the oldest Mexican restaurants in the United States.
Ojos Locos Sports Cantina is a chain of Mexican-themed sports bars and restaurants based in Dallas, Texas, and having locations throughout the American Southwest.The chain is known for its waitresses (called "chicas") who wear cleavage- and midriff-revealing uniforms, leading to its colloquial designation as a breastaurant.
BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...
The population is about 83% Mexican-American and 10% Native American, as residents self-identify in the census. South Tucson is widely known for its many Mexican restaurants and architectural styles. Bright murals have been painted on some walls, but city policy discourages this and many have been painted over. [50] [51] [52]
Its studios are on North Commerce Drive in Tucson. KCMT is often the highest-rated Spanish-language radio station in the Nielsen ratings for Tucson, competing with 105.3 KZLZ, owned by Bustos Media. [2] KCMT is a Class C2 FM station. It has an effective radiated power (ERP) of 50,000 watts. The transmitter is off Pima Mine Ranch Road in Tucson. [3]
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El Bajío consists of eighteen restaurants in Mexico City which are dedicated to preserving traditional Mexican cooking, with no aims of reinventing the food or making it haute cuisine. [ 1 ] [ 2 ] The dishes are from the center of the country, principally from the states of Veracruz , Puebla , Michoacán and Oaxaca .
Big Boy Restaurant Group, LLC, doing business as Big Boy, is an American casual dining restaurant chain headquartered in Southfield, Michigan. [8] The Big Boy name, design aesthetic, and menu were previously licensed to a number of regional franchisees. Big Boy began as Bob's Pantry in 1936 by Bob Wian in Glendale, California.