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A fast food sold in Chinese takeaways and fish-and-chip shops, consisting of chips, crispy chicken pieces, peppers, onions and spices mixed together in a bag or box. Spice burger: Burgar spíosraí [8] A patty containing beef, beef fat, cereals, onions and spices; coated in breadcrumbs and served as fast food. Spiced beef: Mairteoil spíosraithe
The building, at 678 N. Orleans St. (700N, 300W), Chicago, Illinois, United States, was erected in 1872 by James McCole, just one year after the Great Chicago Fire. [ 1 ] [ 2 ] It has a wooden frame , a building technique outlawed in the Central Business District by an ordinance passed by Chicago City Council shortly afterwards. [ 1 ]
Traditional Irish wheaten soda bread with Irish butter. There are many references to food and drink in Irish mythology and early Irish literature, such as the tale of Fionn mac Cumhaill and the Salmon of Knowledge. [5] They contain many references to banquets involving the heroes' portion and meat cooked in cauldrons and on spits.
Inspired by the old-fashioned chicken curry buffets so popular in the 1950s and '60s, this flavorful chicken salad is served with a variety of toppings on the side, which lets each diner customize ...
5 cup low-sodium chicken broth; 1 1 / 2 tsp turmeric powder; 2 tbsp Madras curry powder; 2 hot chili with seeds, minced; 2 tbsp minced fresh ginger; 2 large clove garlic, minced; 1 large onion ...
10 Most-Popular Thanksgiving Leftover Ideas PHOTO: ERIK BERNSTEIN; FOOD STYLING: JASON SCHREIBER. Thanksgiving Cobb Salad. ... Picante-Glazed Chicken Wings. Bandito Baked Beans.
Chicken tikka masala – Dish consisting of boneless chicken pieces in curry sauce; Chicken under a brick – Roast chicken dish; Chicken Vesuvio – Italian-American dish popular in Chicago; Chicken vindaloo – Indian curry dish, originally from Goa; Chicken wing rice roll – Taiwanese chicken and rice dish
Irish pubs were often equipped with a snug, a more secluded or private room with seating, similar to that of a British pub's snug.A typical snug within an Irish pub, while within the pub's premises, is usually separated from the rest of the pub by walls or partitions, has or used to have a door and is equipped with a hatch for serving drinks.