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Keeping your boards spick-and-span isn’t just for good looks—it’s key for their longevity.
Borocz shares her professional tips on how to maintain a wood cutting board so that it can last you a lifetime. Related: 12 Things You Should Never Put in the Dishwasher .
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Cutting boards with non-toxic natural waxes and oils coatings, such as linseed oil and beeswax are the most ideal. This wooden cutting board shows signs of scoring after repeated use. Wood boards need to be cared for with an edible mineral oil to avoid warping, and should not be left in puddles of liquid. Ideally, they should be suspended ...
The AWI defines "rift sawing" as a technique of cutting boards from logs so the grain is between 30–60° to the face of the board, with 45 degrees being "optimum". [2] In Understanding Wood , Hoadley describes "rift grain" as occurring at an angle between 45–90° to the surface, and describes the AWI definition as "bastard sawn".
The wood moisture content is above 25% on a dry-weight basis; The environment is sufficiently warm; Oxygen (O 2) is present; Wood with less than 25% moisture (dry weight basis) can remain free of decay for centuries. Similarly, wood submerged in water may not be attacked by fungi if the amount of oxygen is inadequate. Fungi lumber/timber ...
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