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Jack mackerel caught by a Chilean purse seiner Fishing down the food web. Overfishing is the removal of a species of fish (i.e. fishing) from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the overexploitation of the fishery's existing fish stock), resulting in the species becoming increasingly underpopulated in that area.
As part of Shipmas Day 3, OpenAI just launched its AI video generator Sora to the public. Sora can generate up to 20-second videos from written instructions. The tool can also complete a scene and ...
Text-to-video AI tools like Sora have been pitched as a way to save costs in making new entertainment and marketing videos but have also raised concerns about the ease with which they could ...
KPMG's head of AI, David Rowlands, is helping the firm transform for an AI future. He spoke with Business Insider about the barriers businesses face as they try to do the same. Don't focus on ...
Three ways of defining a sustainable fishery exist: Long term constant yield is the idea that undisturbed nature establishes a steady state that changes little over time. . Properly done, fishing at up to maximum sustainable yield allows nature to adjust to a new steady state, without compromising future harves
Generative artificial intelligence (generative AI, GenAI, [1] or GAI) is a subset of artificial intelligence that uses generative models to produce text, images, videos, or other forms of data. [ 2 ] [ 3 ] [ 4 ] These models learn the underlying patterns and structures of their training data and use them to produce new data [ 5 ] [ 6 ] based on ...
Artificial intelligence company OpenAI released the video generation program Sora for use by its customers Monday. The program ingests written prompts and creates digital videos of up to 20 ...
Jack mackerel caught by a Chilean purse seiner Fishing down the food web. Overfishing is the removal of a species of fish (i.e. fishing) from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the overexploitation of the fishery's existing fish stock), resulting in the species becoming increasingly underpopulated in that area.