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This is a list of chewing gum brands in the world. Chewing gum is a type of gum made for chewing, and dates back at least 5,000 years. Modern chewing gum was originally made of chicle, a natural latex. By the 1960s, chicle was replaced by butadiene-based synthetic rubber which is cheaper to manufacture. Most chewing gums are considered polymers ...
Gorton's of Gloucester. Gwaltney. Hebrew National. Hormel. Jennie-O – turkey products. Jimmy Dean. Libby's [ 22] Maple Leaf. Omaha Steaks.
A dessert made with flour, soaked rice, and molten jaggery, fried with oil, and topped with sesame or poppy seeds. Banana fritter. India and Southeast Asia. A fritter made by deep-frying battered banana or plantain in hot oil. Badusha. South India.
Gummy candy. Gummies, gummi candies, gummy candies, or jelly sweets are a broad category of gelatin -based chewable sweets. Gummy bears, Sour Patch Kids, and Jelly Babies are widely popular and are a well-known part of the sweets industry. Gummies are available in a wide variety of shapes, most commonly seen as colorful depictions of living ...
Cheetos – Brand of corn puff snack food. Cheez Doodles – Cheese flavored snack made in the US. Cheez-It – Baked cheese crackers. Cheezies – Brand of cheese puff snack food. Chex Mix – Snack mix. Chips Ahoy! – Nabisco brand of chocolate chip cookie. Chocodile Twinkie – Confection created by the Hostess Brands company.
The American Academy of Pediatrics recommends waiting until age 5 to introduce gum to children. This is usually the age when children can chew well, understand the concept of spitting and know not ...
These were like little pudding fruit snacks. A true crime to take them away from us without warning. Amazon. 7. Surge. One look at this can and you know exactly what decade the toxic-waste-looking ...
This is a list of prepared dishes characteristic of English cuisine.English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from North America, China, and the Indian subcontinent during the time of the British ...