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Prosciutto Crostini. Ingredients: 1 baguette sliced into 1/4" olive oil. 4 ounces prosciutto. 1/2 pint of ricotta cheese. ... Spread 1 ounce of camembert cheese on a baguette slice.
1. In a mixer fitted with the paddle, combine the white and orange cheddar cheeses. Add the chopped pimentos, mayonnaise, black pepper and garlic powder; blend at low speed.
1 / 4 cup olive oil; 3 large cloves garlic, crushed and peeled; 1 / 4 tsp salt, plus 1 tablespoon for the pasta water; 1 lb ziti; 1 / 2 lb sweet Italian sausage, meat removed from casings and crumbled
Crostini (lit. ' little crusts ' ; sg. : crostino) are an Italian appetizer ( antipasto ) consisting of small slices of grilled or toasted bread [ 1 ] and toppings. [ 2 ] The toppings may include a variety of different cheeses , meats , vegetables , and condiments , or may be presented more simply with a brush of olive oil and herbs or a sauce.
Bruschetta (/ b r uː ˈ s k ɛ t ə / broo-SKET-ə, [1] Italian: [bruˈsketta] ⓘ) is an Italian appetizer consisting of grilled bread topped with garlic, olive oil, and salt. Most commonly it is served with toppings of tomatoes, vegetables, beans, cured meat or cheese. In Italy, bruschetta is often prepared using a brustolina grill.
A US fluid ounce is 1 / 16 of a US pint (about 1·04 UK fluid ounces or 29.6 mL); a UK fluid ounce is 1 / 20 of a UK pint (about 0·96 US fluid ounce or 28.4 mL). On a larger scale, perhaps for institutional cookery, a UK gallon is 8 UK pints (160 UK fluid ounces; about 1·2 US gallons or 4.546 litres), whereas the US gallon is ...
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Lidia Giuliana Matticchio Bastianich (Italian: [ˈliːdja dʒuˈljaːna matˈtikkjo baˈstjaːnitʃ]; born February 21, 1947) is an Italian-American [2] celebrity ...