Search results
Results from the WOW.Com Content Network
Normally, the salinization of agricultural land affects a considerable area of 20% to 30% in irrigation projects. When the agriculture in such a fraction of the land is abandoned, a new salt and water balance is attained, a new equilibrium is reached and the situation becomes stable.
Soil salinity is the salt content in the soil; the process of increasing the salt content is known as salinization. [1] Salts occur naturally within soils and water. Salination can be caused by natural processes such as mineral weathering or by the gradual withdrawal of an ocean.
The first environmental effect is increased crop growth, such as in the Rubaksa gardens in Ethiopia The irrigation that grows crops, especially in dry countries, can also be responsible for taxing aquifers beyond their capacities. Groundwater depletion is embedded in the international food trade, with countries exporting crops grown from ...
Texas' water infrastructure, such as dams, pipelines, and reservoirs, is aging and often not equipped to handle modern water management challenges. Leakage and inefficiencies exacerbate the problem.
It does not provide a sharp tolerance level. Using the Maas–Hoffman model in situations with a flat trend in the tail-end may lead to a breakpoint with a low ECe value, owing to the employment of the condition to minimize the deviations of the model values from the observed values over the entire domain (i.e. including the tail-end).
The cattle business in Texas is worth an estimated $15.5 billion, making it by far the most profitable agricultural commodity in the state, according to the state’s Department of Agriculture.
Freshwater salinization can negatively effect the species richness, diversity, and community composition across multiple trophic levels. Competitive interactions between zooplankton can change as salinity increases, leading species such as Simocephalus vetulus to outcompete the normally-dominant Daphnia galeata under high salinity treatments ...
Jul. 15—A June heat wave caused agricultural conditions to decline around much of the state after steady improvements over the previous month, according to Texas A&M AgriLife Extension Service ...