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Condado Tacos. In its 10th year, Condado Tacos opened its 50th restaurant in a pretty high-profile location. It debuted at Lower.com Field on Feb. 24, the day of the Columbus Crew’s season ...
“But what I do know is, here at Al Zein, you can get shawarma, fries and sauce all for $9.99. Located in Alpharetta,” she says. A man’s head enters stage right and takes a chomp of the shawarma.
Shawarma (/ ʃ ə ˈ w ɑːr m ə /; Arabic: شاورما) is a Middle Eastern dish that originated in the Levantine region during the Ottoman Empire, [1] [3] [4] [5] consisting of meat that is cut into thin slices, stacked in an inverted cone, and roasted on a slow-turning vertical spit.
Kapsalon is a Dutch food item consisting of French fries topped with doner or shawarma meat, garlic sauce, and a layer of gouda cheese, baked or broiled until melted, and then subsequently covered with a layer of dressed salad greens and more sauce. The dish is usually served as fast food in a disposable metal tray.
Osmow's Shawarma is a franchised quick-serve shawarma restaurant. It was founded in 2001 by Sam Osmow. The chain has grown to over 140 locations throughout North America with most locations being located in Ontario. [45] [46]
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Iraqi cuisine is a Middle Eastern cuisine that has its origins in the ancient Near East culture of the fertile crescent. [1] [2] [3] Tablets found in ancient ruins in Iraq show recipes prepared in the temples during religious festivals—the first cookbooks in the world. [3] [4] Ancient Iraq's cultural sophistication extended to the culinary ...