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  2. Regenerative cacao - Wikipedia

    en.wikipedia.org/wiki/Regenerative_cacao

    Regenerative cacao is defined as cacao (also known as "cocoa") that is produced on a farm that employs regenerative agriculture and agroforestry methods. It is most closely associated with the Ecuadorian chocolate company To’ak, the organic food supplier Navitas, the rainforest conservation organization TMA (Third Millennium Alliance), and the social-agricultural enterprise Terra Genesis.

  3. Peperoncino - Wikipedia

    en.wikipedia.org/wiki/Peperoncino

    Peperoncino (Italian: [peperonˈtʃiːno]; pl.: peperoncini) is the generic Italian name for hot chili peppers, specifically some regional cultivars of the species Capsicum annuum and C. frutescens (chili pepper and Tabasco pepper, respectively). [1]

  4. Friggitello - Wikipedia

    en.wikipedia.org/wiki/Friggitello

    In the United States they may be called "pepperoncini"; [4] they are quite distinct from Italian peperoncini, which are hot Italian chili peppers. Friggitello is mild with a slight heat and a hint of bitterness, and is sometimes pickled and sold in jars. In Italy friggitello is most associated with the region of Tuscany. The Greek variety ...

  5. The Rodale Institute - Wikipedia

    en.wikipedia.org/wiki/The_Rodale_Institute

    Rodale Institute's first international Regional Resource Center, The Davines Group-Rodale Institute European Regenerative Organic Center, is located on the Davines international headquarters in Parma, Italy. This center was created in partnership with haircare brand Davines.

  6. Greens powder - Wikipedia

    en.wikipedia.org/wiki/Greens_powder

    Consumption has been cited as partially making up for insufficient vegetable consumption. [5] [unreliable medical source?] Greens powders have been claimed to boost immunity and reduce chronic disease risk, but research continues into the supplement's long-term effects. [6]

  7. Regenerative agriculture - Wikipedia

    en.wikipedia.org/wiki/Regenerative_agriculture

    Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [1] improving the water cycle, [2] enhancing ecosystem services, supporting biosequestration, [3] increasing resilience to climate change, and strengthening the health and vitality of farm soil.

  8. Robert Rodale - Wikipedia

    en.wikipedia.org/wiki/Robert_Rodale

    Robert was the U.S. representative at the November 5, 1972 founding of the International Federation of Organic Agriculture Movements (now IFOAM-Organics International) at Versailles, France. [ 9 ] Rodale was named chairman of the board and chief executive officer of Rodale Press, which grew to exceed $200 million in revenue under his management.

  9. Regenerative design - Wikipedia

    en.wikipedia.org/wiki/Regenerative_design

    Regenerative design uses systems thinking and other approaches to create resilient and equitable systems that integrate the needs of society and the well-being of nature. Regenerative design is an active topic of discussion in engineering, economics, medicine, landscape design, food systems, and urban design & community development generally.